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  • A Carnivore's Crisis with Rachel Khoo

  • Written by: Rachel Khoo
  • Length: 4 hrs and 5 mins
  • 4.2 out of 5 stars (23 ratings)

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A Carnivore's Crisis with Rachel Khoo

Written by: Rachel Khoo
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Publisher's Summary

Wrestling with your conscience when you have a burger? Concerned that you should switch to almond milk lattes? Rachel Khoo is worried too. The chef and broadcaster trained in French cuisine and her career has been built on the motto: “Butter makes everything better.” But all this talk about veganism has started getting to her. Should she change her cooking, her eating and her lifestyle to stop global warming?

Khoo meets farmers, activists, chefs and academics to ask whether beef and dairy really need to die in order for the planet to live, and whether she needs to go vegan to do her bit for the planet. She marches through the battle lines – vegan versus meat eater; plants versus cows; farmers versus the world – to sift truth from propaganda. Khoo sees big corporations pulling the strings in our global food system, which makes her wonder how responsibility for this problem has ended up in the kitchen of time-and-cash-strapped families. 

Join this carnivore in crisis as she journeys through the facts and fury of the vegan debate.

This is an Audible Original Podcast. Free for members. You can download all 8 episodes to your Library now.
©2020 Pipi Films Ltd (P)2020 Audible Australia Pty Ltd
Ethics & Morality Nature & Ecology Environment
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What listeners say about A Carnivore's Crisis with Rachel Khoo

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    4 out of 5 stars
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Profile image for Srini G

An Okay Podcast

Probably would have been better as a TV show. The script very much seems to have been written for viewing than listening. The final conclusion though seems appropriate doesn't seem to be coming out of all the things that were covered in various episodes. Also for the first 7 episodes the author seems to have the myopic view that vegetarian / vegan food means meat alternatives. She seems to have forgotten that billions of people eat normal vegetarian food everyday. The episode on reforestation and cultivated meat was informative and good to know.

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    4 out of 5 stars
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Profile image for Amazon Customer

nice points presented...

nice debate on why to research more on the food that you eat. hi. hi.

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