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Turning Self Thought Skill into a Sustainable Business

Turning Self Thought Skill into a Sustainable Business

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Campus Hustlers: Meet This Week’s Featured Hustler

This week on Campus Hustlers, we’re taking you to the University of Ibadan to meet Toluwase Mercy Abiodun — a final-year Political Science student and the creative force behind Ercy Cakes.

What started as a simple love for baking before university turned into a thriving campus business. Mercy is a self-taught baker, who learned through videos, practice, asking questions, and volunteering — proving that passion plus persistence can build real skill.

She began baking as a business to support herself through school, driven by one powerful mindset: never be a liability, always be a solution provider. Her journey has been filled with sweet wins, tough challenges, and lessons that shaped both her brand and her character.

In this episode, we also discussed how to turn a self-taught skill into a sustainable business— practical lessons every student and young creative can learn from.

Mercy’s story is a true definition of resilience, creativity, and taking initiative — a real Campus Hustler 💪🏽

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