In this episode, the Green Room crew is finally rejoined by the internet-famous real estate agent and Las Vegas local, Brandon from Vegas.

Brandon dives deep into the realities of the service industry, shedding light on the immense earning potential for those working in Las Vegas nightclubs and beach clubs. He also shares his ultimate food recommendations, shouting out hidden gems like Esther’s Kitchen in the Arts District and Golden Boy Deli, while declaring Herbs and Rye the best late-night spot in the city.

The conversation gets real as Brandon breaks down the intense tipping culture in Las Vegas. He explains the concept of "dummy tips" and how tipping upfront can dramatically change your experience in a city where money and status dictate everything. The group discusses massive VIP spending stories, the impact of high prices at local stadiums and venues, and why catering to locals is the only way a casino can truly survive the Vegas dry seasons.

Finally, Brandon shares the story of how he leveraged his social media fame into a booming real estate career and why he is dedicated to hosting free real estate seminars to help increase homeownership in the African American community.

Make sure to follow Brandon from Vegas online, and catch Green Room Radio every Saturday night on 103.1 The Hustle!

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