Creamy Lemon Miso Pasta With Spicy "Parmesan"
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About this listen
We're still on our Vegan kick and boy do I have a delicious recipe for you!!
Full disclosure- I discovered this recipe online but I added took some ingredients away to make it my own and I encourage you to explore as much as you can with different flavors. We are cooking with White Miso Paste, which is a new flavor on the show. It's super tasty and really sets our dish off!
I hope you enjoy this dish as much as I did. Check your voter registration and stay safe!
Here’s what you need:
1/2 cup cashews
2 lemon
2 garlic cloves
1 scallion
1/4 cup pumpkin seeds
3 tbsp nutritional yeast
1/2 tsp Thai chile
2 cups of broccoli florets
8 oz Banza rotini
1 tbsp white miso paste
-Khiry
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