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Cultured Food Life

Cultured Food Life

Written by: Donna Schwenk
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Discover how to make and serve delicious probiotic foods and improve your overall health with Donna Schwenk. In her weekly radio show "Cultured Food Life" (new episodes every Tuesday), Donna will de-mystify different probiotic foods such as kefir, kombucha, and cultured vegetables, and share how to add these foods into your diet. As a teacher and writer, Donna works with thousands of people to open the door to a world of foods that can help improve an array of health problems including high blood pressure, diabetes, and IBS. In her down-to-earth and informative style, Donna will walk you through the basic preparation techniques and teach you how to make these delicious probiotic recipes at home. You can find out all about Donna on her web site https://www.culturedfoodlife.com/© 2018 Cultured Food Life. All Rights Reserved. Art Hygiene & Healthy Living
Episodes
  • Episode 361: Is Bread Really The Problem? Or Is It The Way We Make it?
    Jun 7 2026

    Bread has become one of the most misunderstood foods of our time, but what if the problem isn't always the bread — what if it's the way we make it? Discover how wild yeasts, lactic acid bacteria, and time transform simple flour and water into something extraordinary. From reducing phytic acid to creating unique flavors, sourdough reminds us that microbes have the power to transform our food — and maybe even the way we think about bread. 🌾🍞

    Episode link: https://www.culturedfoodlife.com/podcast/episode-361-is-bread-really-the-problem-or-is-it-the-way-we-make-it/

    Link(s) I talked about:

    • Article: https://www.culturedfoodlife.com/the-lemon-rosemary-sourdough-bread-i-cant-stop-making-every-summer/
    • Video: https://www.youtube.com/watch?v=bCfy9EG39MY

    Check out these other links:

    • My Story Video: https://www.youtube.com/watch?v=CbX9Nv9OtGM
    • For health tips and recipes, subscribe to our weekly emails. We'll also send you our free Getting Started Guide: http://bit.ly/2BnHpay
    • Listen to all my podcasts: http://bit.ly/cflpodcast
    • Become a Biotic Pro Member: http://bit.ly/2kkhwS1
    • Cultured Food Recipes: http://bit.ly/2UIfY2x
    • Health and Food Topics: http://bit.ly/2SdzIOS
    • My Amazon Shop: https://bit.ly/3KdhEge

    MY STARTER CULTURES

    • Milk Kefir Grains: http://bit.ly/2rQ99PE

    • L. Reuteri Superfood: https://bit.ly/LReuteriSuperfoodStarter

    • L. Gasseri Superfood: https://bit.ly/LGasseriSuperfoodStarter

    • Easy Kefir: http://bit.ly/2MQ1nPV

    • Kefir Soda Starter: http://bit.ly/3YVErTa

    • Kombucha Starter: http://bit.ly/2g2R9hE

    • Vegetable Starter: http://bit.ly/2SzzVem

    • Water Kefir Crystals: http://bit.ly/2irmImW

    • Sourdough Starter: http://bit.ly/2IjaaXK

    • Other items in my store: http://bit.ly/2HTKZ27

    STAY CONNECTED

    • Instagram: http://instagram.com/culturedfoodlife/

    • Facebook: https://www.facebook.com/CulturedFoodLife/

    • Pinterest: http://pinterest.com/donnaschwenk/

    • Twitter: https://twitter.com/donnaschwenk

    Show More Show Less
    17 mins
  • Episode 360: What Happens When You Ferment Carrots? Tiny Microbes, Big Benefits
    May 31 2026

    In this episode, we explore what happens when carrots ferment and how beneficial microbes may help unlock hidden nutrition inside food. We'll talk about the gut-brain connection, blood sugar support, estrogen balance, cravings, digestion, and why cultured carrots are so much more than just probiotics.

    Episode link: https://www.culturedfoodlife.com/podcast/episode-360-what-happens-when-you-ferment-carrots-tiny-microbes-big-benefits/

    Link(s) I talked about:

    • Article: https://www.culturedfoodlife.com/what-happens-when-you-ferment-carrots-tiny-microbes-big-benefits/
    • Video: https://www.youtube.com/watch?v=HfDAHJOhx5o

    Check out these other links:

    • My Story Video: https://www.youtube.com/watch?v=CbX9Nv9OtGM
    • For health tips and recipes, subscribe to our weekly emails. We'll also send you our free Getting Started Guide: http://bit.ly/2BnHpay
    • Listen to all my podcasts: http://bit.ly/cflpodcast
    • Become a Biotic Pro Member: http://bit.ly/2kkhwS1
    • Cultured Food Recipes: http://bit.ly/2UIfY2x
    • Health and Food Topics: http://bit.ly/2SdzIOS
    • My Amazon Shop: https://bit.ly/3KdhEge

    MY STARTER CULTURES

    • Milk Kefir Grains: http://bit.ly/2rQ99PE

    • L. Reuteri Superfood: https://bit.ly/LReuteriSuperfoodStarter

    • L. Gasseri Superfood: https://bit.ly/LGasseriSuperfoodStarter

    • Easy Kefir: http://bit.ly/2MQ1nPV

    • Kefir Soda Starter: http://bit.ly/3YVErTa

    • Kombucha Starter: http://bit.ly/2g2R9hE

    • Vegetable Starter: http://bit.ly/2SzzVem

    • Water Kefir Crystals: http://bit.ly/2irmImW

    • Sourdough Starter: http://bit.ly/2IjaaXK

    • Other items in my store: http://bit.ly/2HTKZ27

    STAY CONNECTED

    • Instagram: http://instagram.com/culturedfoodlife/

    • Facebook: https://www.facebook.com/CulturedFoodLife/

    • Pinterest: http://pinterest.com/donnaschwenk/

    • Twitter: https://twitter.com/donnaschwenk

    Show More Show Less
    16 mins
  • Episode 359: Is Farmer's Cheese Different Than Cottage Cheese?
    May 24 2026

    Is farmer's cheese really different than cottage cheese? In this episode, I'm sharing the story of how I first learned to make probiotic farmer's cheese over 20 years ago from a local farmer's wife in Kansas City — and why I've been making it ever since.

    Episode link: https://www.culturedfoodlife.com/podcast/episode-359-is-farmers-cheese-different-than-cottage-cheese/

    Link(s) I talked about:

    • Article: https://www.culturedfoodlife.com/probiotic-farmers-cheese-in-the-instant-pot/
    • Video: https://www.youtube.com/watch?v=5AXVT7ofDts

    Check out these other links:

    • My Story Video: https://www.youtube.com/watch?v=CbX9Nv9OtGM
    • For health tips and recipes, subscribe to our weekly emails. We'll also send you our free Getting Started Guide: http://bit.ly/2BnHpay
    • Listen to all my podcasts: http://bit.ly/cflpodcast
    • Become a Biotic Pro Member: http://bit.ly/2kkhwS1
    • Cultured Food Recipes: http://bit.ly/2UIfY2x
    • Health and Food Topics: http://bit.ly/2SdzIOS
    • My Amazon Shop: https://bit.ly/3KdhEge

    MY STARTER CULTURES

    • Milk Kefir Grains: http://bit.ly/2rQ99PE

    • L. Reuteri Superfood: https://bit.ly/LReuteriSuperfoodStarter

    • L. Gasseri Superfood: https://bit.ly/LGasseriSuperfoodStarter

    • Easy Kefir: http://bit.ly/2MQ1nPV

    • Kefir Soda Starter: http://bit.ly/3YVErTa

    • Kombucha Starter: http://bit.ly/2g2R9hE

    • Vegetable Starter: http://bit.ly/2SzzVem

    • Water Kefir Crystals: http://bit.ly/2irmImW

    • Sourdough Starter: http://bit.ly/2IjaaXK

    • Other items in my store: http://bit.ly/2HTKZ27

    STAY CONNECTED

    • Instagram: http://instagram.com/culturedfoodlife/

    • Facebook: https://www.facebook.com/CulturedFoodLife/

    • Pinterest: http://pinterest.com/donnaschwenk/

    • Twitter: https://twitter.com/donnaschwenk

    Show More Show Less
    17 mins
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