Dehydrating Foods
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About this listen
Fruits. Garlic. Jerky. Joe shares his experience with dehydrating foods. He shares all the details: 1) food preparation and how thick the fruit slices should be 2) what temperature to dry at 3) how long to dry for. It's a bit specific to the dehydrator used, but useful tips and tricks for any food preservation enthusiast.
Follow on Instagram @ahomegrownfam
email at ahomegrownfam@gmail.com
Resources
Magic Mill MFD 1098
Bench Food Dehydrators
Dried Citrus Circles - an explanation of what they represent
NESCO Jerky Seasoning
LEM Jerky Seasoning
MEAT! 1.5lb Jerky Gun
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