"Designing Dessert" with Alan Tomlinson
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About this listen
I hope you have your appetite because this week's episode is about FOOD! I talk to my friend Alan, who owns Underground Cookie Club (UCC). He is also one of the people who helped bring the food truck scene to Grand Rapids. We talk about his experiences in the food industry and the adaptability it takes to run a successful business in that space. We talk about the origins of UCC, getting creative with dessert and how the customers receive it. I hope you enjoy!
Follow Underground Cookie Club:
Facebook: facebook.com/UcookieClub
Instagram: instagram.com/ucookieclub
UCC's Website: undergroundcookieclub.com/
Follow the podcast on:
Instagram: instagram.com/imadethispod
Facebook: facebook.com/imadethispod/
Email: imadethispod@gmail.com
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