EP 4: Food Lover’s Guide - What, Where, and How to Eat in Europe
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About this listen
Food isn’t just a part of travel—it is the experience. In this mouthwatering episode, we dive into the heart of European cuisine and uncover what makes eating abroad so unforgettable.
From savoring pasta in Naples to grazing on tapas in Andalusia, you’ll discover not only what to eat, but how and when to eat like a local.
We’ll explore regional specialties across Italy, France, Spain, Germany, Austria, Greece, and the UK - breaking down the traditions, flavors, and cultural nuances that make each country’s cuisine unique.
You’ll also learn practical tips for dining in Europe, like navigating mealtimes, ordering like a pro, and finding the best local spots beyond the tourist traps.
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