Earth #157: Turkeys Aren't Kosher
Failed to add items
Sorry, we are unable to add the item because your shopping basket is already at capacity.
Add to cart failed.
Please try again later
Add to wishlist failed.
Please try again later
Remove from wishlist failed.
Please try again later
Follow podcast failed
Unfollow podcast failed
-
Narrated by:
-
Written by:
About this listen
Around 500 years ago Jews were introduced to turkeys and, after a lot of debate among Rabbis, the vast majority of the Jewish world eventually agreed we can eat them.
That’s where Earth #157 diverged from our world.
In this episode, Dovid Taub interviews an alternate version of his sister, writer Rachel Klein, who shares what it’s like to live in a world where turkeys aren’t kosher.
For more information on the kosher status of turkeys in our world, check out this article:
https://www.chabad.org/library/article_cdo/aid/4647767/jewish/Is-Turkey-Kosher.htm
No reviews yet