• The Junk Drawer Episode: All the Random Things We Keep in a Kitchen Drawer
    May 21 2026

    What strange things are hiding in our junk drawers? And what even is a junk drawer?

    In this episode, we explore the contents of our junk drawers, which are a staple in most Canadian kitchens. It's the drawer that collects all the things we don't know where to put. We talk about the random, useful, sentimental, and completely mysterious things we keep there. From bottle openers and too many pieces of string to strange gadgets and things even we don't recognize, you’ll hear plenty of natural English conversation, humour, and everyday vocabulary.

    Along the way, we also talk about mosquito bites, practical jokes, childhood memories, and the surprising objects we just can’t throw away.

    As always, this episode is for English learners who want to improve their listening with relaxed, real conversations between native Canadian speakers.

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    31 mins
  • Things with Wings, Teeth, and Too Many Legs
    May 14 2026

    In this episode, we talk about unexpected encounters with creatures of all kinds, from tiny mice to giant snakes. We share stories about a mouse in the house, a bear in the yard, a bat in the kitchen, and the strange mix of fear, fascination, and comedy that comes from surprise meetings with wildlife.

    Perfect for English learners who enjoy natural conversation, storytelling, and a little chaos.

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    27 mins
  • After the Long Winter: Spring in Canada
    May 7 2026

    Spring in Canada feels like a reward after months of winter, and in this episode, we talk all about it! From blossoming trees and spring flowers to muddy parks, allergies, and the unpredictable weather, we share what this season is really like in Canada. We also talk about why spring feels so important after a long Canadian winter.

    If you’re learning English, this episode is full of natural conversation, seasonal vocabulary, and relatable experiences about life in Canada.

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    26 mins
  • (Don't) Call Me!
    Apr 30 2026

    In this episode, we talk about something many people love… and many people don’t: talking on the phone.

    From old landlines to modern smartphones, we share our experiences with phone calls and why we both usually prefer texting instead. We also talk about when phone calls are still useful, and how phone habits have changed over time in Canada.

    This episode is perfect for English learners who want to hear natural, everyday conversation about a very relatable topic.

    You’ll hear simple, clear English in a relaxed conversation, vocabulary related to phone calls and texting, and some personal stories and opinions about phone culture.

    If you’ve ever ignored a call and thought, “I’ll just text them later,” this episode is for you.

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    26 mins
  • Formal Events in Canada: Proms, Galas & What to Wear
    Apr 24 2026

    What counts as a “formal event” in Canada, and do you really have to dress up?

    In this episode, we share stories from our first formal experiences (hello, grade 5 graduation!) to high school dances, proms, galas, and a few international events. Along the way, we talk about how fashion expectations have changed—like wearing sneakers with formal outfits—and the pressure (or freedom) to dress a certain way.

    You’ll also learn useful English vocabulary like semi-formal, gala, and pantyhose, plus hear real conversations about culture, comfort, and personal style.

    Whether you love dressing up or avoid it at all costs, this episode will feel very relatable.

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    33 mins
  • Does Canadian Food Even Exist?
    Apr 16 2026

    In this episode, we tackle a deceptively simple question: Does Canadian food even exist?

    Canada is known for its diversity, but what does that actually mean for the food we eat every day? We talk about the meals we grew up with, from breakfast to dinner, and realize just how hard it is to define something as “typically Canadian.”

    Of course, we don't skip the classics — poutine certainly gets a mention, but beyond a few iconic dishes, things get a little… complicated.

    Is Canadian food a specific cuisine, or is it a mix of everything? Come for the food nostalgia, stay for the existential culinary crisis.

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    27 mins
  • Why We Love Teaching
    Apr 9 2026

    Teaching is a lot of things, but for us, it's never boring.

    In this episode, we talk about why we genuinely love what we do -- from the relationships we build with students, to the constant learning, to the unexpected moments that make us laugh.

    We have, in our opinion, the best job. Let us tell you why.

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    18 mins
  • Libraries: More Than Just Books
    Apr 2 2026

    In this episode, we’re talking about one of our favorite places: the library. 📚

    We share why we love libraries, how they can be an amazing community resource, and all the surprising things you can borrow (it’s not just books!). We also talk about how libraries can be a welcoming space for everyone—whether you’re new to a country, looking for connection, or just need a quiet place to be.

    And yes, Larissa once met a kangaroo in the library.🦘

    If you’ve never been to a library before—or if you haven’t been in years—this episode might change the way you see them.

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    18 mins