Grilled - Conversations about Food
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Grilled - Conversations about Food
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About this listen
In this episode, Karen indulges in chat about food, cooking and recipe books.
Here are some of the recipes she and Nick share: Dimlama: https://thefoodhog.com/dimlama-recipe/ Arroz chaufa: https://whiskitrealgud.com/peruvian-fried-rice-arroz-chaufa-6/ Ethiopian lentil stew: https://www.africanbites.com/ethiopian-lentil-stew/ Lebanese meatballs: https://www.themediterraneandish.com/meatballs-recipe-lebanese-tomato-sauce/ Pork vindalho: https://www.theguardian.com/food/2021/jan/25/20-best-curry-recipes-vivek-singh-pork-vindalho
This is Cat's cookery school: https://www.totallytangerinecookery.co.uk/
And here's where you can find the potato project: https://rebeccaearle.co.uk/research/potatoes/
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