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Ham Radio: Cooking with Amy Thielen

Ham Radio: Cooking with Amy Thielen

Written by: Amy Thielen Heidi Holtan
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About this listen

 In Northern Minnesota, food isn't just about what's on the plate. It's about how we show up for each other and the stories we tell. Ham Radio: Cooking with Amy Thielen is an hour of authentic conversation, listener call-in and recipes to share. It’s cooking from here, for the people who live here, and for anyone hungry for something real. Hosted by James Beard Award-winning cookbook author Amy Thielen, with producer Heidi Holtan, this KAXE / KBXE radio show and podcast celebrates the creativity and resourcefulness of rural home cooks. Each episode features a rogue band of culinary visionaries — from northern neighbors and foragers to cookbook authors and food thinkers from across the country.Made possible in part by the Arts and Cultural Heritage Fund of Minnesota. Scroll down for our Community Recipes! Art Cooking Food & Wine
Episodes
  • From Minnesota to the Borderlands: Amy Thielen and Hank Shaw in conversation

    From Minnesota to the Borderlands: Amy Thielen and Hank Shaw in conversation
    Dec 30 2025
    Minnesota James Beard Award-winning authors and chefs Amy Thielen and Hank Shaw talk about the new cookbook "Borderlands: Recipes and Stories from the Rio Grande to the Pacific."
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    25 mins
  • Cookies become our holiday currency, according to Amy Thielen

    Cookies become our holiday currency, according to Amy Thielen
    Dec 19 2025
    Amy Thielen joined the KAXE Morning Show for a live conversation about holiday baking traditions.
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    20 mins
  • Amy talks sloppy Joes, apple cider, giant cabbages on the KAXE Morning Show

    Amy talks sloppy Joes, apple cider, giant cabbages on the KAXE Morning Show
    Oct 15 2025
    "Ham Radio" host, cookbook author and James Beard award-winning Amy Thielen weighs in on sloppy Joes, fall harvests and recipes in Northern Minnesota, and Heidi and Amy share plans for the future of "Ham Radio"!
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    27 mins
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