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Ancient Grains

Ancient Grains

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Join Roger Hudson and Tom Robinson interview special guest Don Scheuerman as they discuss how Palouse Heritage grows nutritious, flavorful heritage grains using regenerative farming practices that strengthen local food systems without compromising the health and future of our delicate ecosystem. Don takes us on a journey from our local Palouse to the other side of the planet and back in time to find ancient grains. Prepare for a fantastic adventure as Don tells us of his family history and how Palouse Heritage strives to ensure a healthier alternative to modern carbon farming while keeping alive a steady supply of exceptional and unique heritage grains for our community and generations to come.

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