We meet Parissa, a nomad female winemaker. She is based in Frome in Somerset where she runs the Rye Wine Bar and Bakery with her partner, Jack Lewens. You'll find them at The Station in Frome in the South West of England. if you find youself there, go and say hi and try her delicious wine made under the label 'From Paris' and distributed by the marvellous team at Wines under The Bonnet.

Parissa shares with us the challenges of being a winemaker in the UK with the changing climate and her journey into working in the wine industry. It's a fascinating story and one to be enjoyed with a glass of something cool and delicious, hopefully a glass of Parissa's Pinot Noir, 'From Paris'.

A head's up- she shares about her own personal health diagnosis of BRCA 1 (26 minutes in). I give a reminder just before it comes in. If this is a personal issue for you, please take care and feel free to skip ahead to 28 minutes 45 seconds in where she shares something that is so uplifting and inspiring.

Parissa is my very first guest on this podcast which is all about wine, the people behind the scenes who work with passion and tenacity or sheer madness, to bring us the most delicious drink in the world (sorry beer and cider lovers out there!) and how the changing climate is impacting the wine industry. I also have a background in Occupational Psychology and weave in elements of this fascinating topic to diver deeper into the complexities surrounding the grief people are experiencing right now with climate change.

Parissa touches on her own dyslexia and I share a bit about my own AuDHD (Autism and Attention Deficit Hyperactivity Disorder). Not liking that word- disorder; we both individually share how it's actually a strength and not a deficit. This is a personal story and represents our individual opinions only. Everyone is different and if this topic is personal to you, please take care and refer to the links in the show notes below.

I've added links for you to find out more; especially if you have been affected by any of the sensitive topics that we touch upon in this episode.

You can follow and find me on;

Victoria Vine Secrets on instagram or leave a comment on the episode.

https://www.winesutb.com/blog/2026/3/17/introducing-paris-barghchi

https://www.rye-bakery.com/new-page

https://www.cancer.gov/about-cancer/causes-prevention/genetics/brca-fact-sheet

https://ovarian.org.uk/hereditary-cancer-and-risk/i-have-a-genetic-mutation/what-are-my-options-cancer-prevention/genetic-mutation-options/

https://www.bdadyslexia.org.uk/

https://autisticgirlsnetwork.org/knowledge_base/audhd/