Rosemary: She's Not Bad, She's Just Grown That Way | Ep. 3 cover art

Rosemary: She's Not Bad, She's Just Grown That Way | Ep. 3

Rosemary: She's Not Bad, She's Just Grown That Way | Ep. 3

Listen for free

View show details

Welcome back to Plant to Plate! In this episode, Amber (your resident nutritionist) and Alyson (your go-to gardener) give the spotlight to the ultimate herb garden diva: Rosemary.

Channeling her inner Miss Piggy or maybe Jessica Rabbit, rosemary can be a bit dramatic to grow, but she's well worth the attitude!

What We’re Digging Into:

  • Growing 101: How to pamper your rosemary and keep this garden diva happy.
  • Profiles & Varieties: Exploring the different types of rosemary and their unique uses.
  • Harvest to Table: Delicious ways to harvest, cook, and eat your crop.
  • Save It & Share It: Simple tips for preserving, gifting, and infusing flavor for later.

Links & Resources Mentioned:

  • 🫒 Amber’s Herb Oil for Everything Recipe: https://wholeyounutrition.com/blogandrecipes/herb-oil-for-everything

Love the vibe?

If you enjoyed our chat, we’d love for you to stick around!

  • 📌 Subscribe so you never miss an episode.
  • 👯 Share this episode with a fellow plant lover or foodie.
  • 💬 Connect with us online:
  • Amber: WholeYouNutrition.com
  • Alyson: SassyDaffodil.com | Instagram: @sassydaffodil

📚 Books to Reference:

  • Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables by Crystal Schmidt
  • Rosemary Gladstar's Medicinal Herbs: A Beginner's Guide by Rosemary Gladstar
  • Herbal Recipes for Vibrant Health by Rosemary Gladstar
  • Culinary Herbs – Grow. Preserve. Cook! by Yvonne Tremblay

adbl_web_anon_alc_button_suppression_t1
No reviews yet