Levi Roots: Flavours of Home cover art

Levi Roots: Flavours of Home

Preview
Free with 30-day trial
Prime logo New to Audible Prime Member exclusive:
2 credits with free trial
1 credit a month to use on any title to download and keep
Listen to anything from the Plus Catalogue—thousands of Audible Originals, podcasts and audiobooks
Download titles to your library and listen offline
₹199 per month after 30-day trial. Cancel anytime.

Levi Roots: Flavours of Home

Written by: Levi Roots
Free with 30-day trial

₹199 per month after trial ends. Cancel anytime.

About this listen

For Levi Roots, food isn't just fuel. It's stories, comfort, love, history, culture, identity... everything.

Levi invites six guests into his kitchen to cook one of their favourite dishes and share stories of identity, culture, life and work. Together they'll take us on a culinary journey from Grenada to Ukraine, via India and Ireland.

50 years after he left Jamaica for the UK, Levi is still able to summon happy memories of being raised by his grandmother when he cooks the recipes she taught him - Ackee and Saltfish, Brown Stew Chicken, Curry Goat - and Levi is fascinated to discover the flavours that evoke his guest's fondest memories too.

A Listen Entertainment production for Audible Originals.

This is an Audible Original Podcast. Free for members. You can download all6 episodes to your Library now.

PLEASE NOTE: When you add this title to your Library, downloadable recipes will be available along with the audio on our DESKTOP site.

©2020 Audible, Ltd. (P)2020 Audible, Ltd.
Cooking Food & Wine Political Science Politics & Government
Episodes
  • Ep. 1: Amol Rajan
    Jun 8 2020

    Alarming allergies and inspiring elegies – journalist Amol Rajan takes Levi Roots to India with his recipe for a paneer masala curry.

    Show More Show Less
    33 mins
  • Ep. 2: Emma Dabiri
    Jun 8 2020

    Scotch bonnets, pumpkin soup and feeling at home – writer and activist Emma Dabiri shows Levi how to make a Nigerian Egusi soup.

    Show More Show Less
    32 mins
  • Ep. 3: Doc Brown
    Jun 8 2020

    Glamour photography, festivals and frozen fish – actor, writer and comedian Doc Brown cooks the quintessential Jamaican dish Ackee and Saltfish.

    Show More Show Less
    34 mins
No reviews yet