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Of Course

Of Course

Written by: Fleishigs Shlomo and Shifra
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About this listen

 Are you ready to peel back the mystery surrounding food, are you prepared to take a steak knife to every cut, to hold up a magnifying glass to every recipe, to dive in without reservations, and to practice what we preach? If so, you’ve come to the right place! Introducing our very own podcast Of Course , where we talk #kosher and all the ins and outs of the food world no topic left untouched. More than just the authority on kosher cooking, join us here every week as Fleishigs serves up kosher like never before. Check out our website fleishigs.com / Follow us on Instagram @fleishigsmagFleishigs, Shlomo and Shifra Art Cooking Food & Wine
Episodes
  • Pesach Taste Test

    Pesach Taste Test
    Apr 16 2024

    Join us as we sit down with the manager of Gourmet Glatt Cedarhurst Ash Cohn for an exclusive peek into the world of Pesach supermarket industry. Get the inside scoop on the latest Pesach products and industry trends in this insightful podcast episode.
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    55 mins
  • Pesach Programs Unveiled

    Pesach Programs Unveiled
    Apr 5 2024

    In this illuminating episode, we delve into the fascinating world of Pesach programs with a special guest, Bruce Backman, COO of Pesach in the Southeast. Bruce provides invaluable insights into the intricacies of organizing and managing a Pesach program, sharing behind-the-scenes anecdotes and insider information and tips on choosing the right program for your family.

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    1 hr and 23 mins
  • Keeping up with PLC

    Keeping up with PLC
    Mar 22 2024

    We are joined by Danielle Renov of Peas, Love ‘n Carrots to chat about what she is up to in the aftermath of October 7th and more. Food news updates include Dollar Tree’s price increases, the state of kosher affairs and the upcoming KosherPalooza.

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    1 hr and 6 mins
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