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[Special Series] Stewed and Chopped - Rooted: Food Cycles
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[Special Series] Stewed and Chopped - Rooted: Food Cycles
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Food scholar Erica Cavanagh discusses the importance of understanding where our food comes from.
Produced by Imgard Khosravi.
Support the show
Learn more at TexasFolklife.org
This project is supported in part by the National Endowment for the Arts and Humanities Texas.
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