Squid Ink pasta with Shrimp and cherry tomatoes
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About this listen
Greetings my Ghastly Ghouls aka Foodie!
Halloween approaches and Dr. Van Hugen has taken over to provide the recipe for a dish that is equally as disturbing as it is delicious, enter Squid Ink pasta with Shrimp and cherry tomatoes.
For this dish you will need:
1 pound of shrimp (peeled and deveined of course)
6 cloves of garlic
10 oz of cherry tomatoes
½ teaspoon of red pepper flakes
2 tablespoons of your favorite tomato sauce
½ cup of chopped basil leaves
4 tablespoons butter
2 lemons zested and juiced
⅓ cup of White wine
Kosher salt and freshly ground black pepper to taste.
Happy Halloween Foodie! Stay Safe
KP
--- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
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