Strategies for Building Resilient Communities Through Sustainable Food Practices
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About this listen
In this episode, we explore the global challenges, solutions in food safety and strategies to drive sustainable practices and build resilient communities:
In this podcast you will learn:
- How changing climate patterns impact water availability and food production.
- The difference between food safety and food security—and why both matter.
- Ways to recognise unsafe food and ensure the food on your plate supports your health.
- Solutions for empowering small-scale farmers and women to combat food insecurity.
- How indigenous knowledge and sustainable practices can create resilient food systems.
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