Technique Monday Roasting
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About this listen
Unseen Cuisine — Technique Monday: The Art of Roasting — Deep Heat, Bold Flavor
Hey family — it’s your boy Chef Riq, and welcome to Technique Monday on Unseen Cuisine!
This week, we’re diving into The Art of Roasting — that slow, soulful dance of heat, patience, and transformation.
Roasting is more than cooking — it’s flavor in motion.
You’ll learn how to use sound, touch, and aroma to guide your timing — from the gentle crackle of vegetables caramelizing to the deep hiss of a perfect rib roast.
We’ll break down how to build flavor without butter, keep your proteins juicy, and turn every pan drip into a sauce that sings.
Whether you’re roasting veggies, chicken, or plant-based mains, this lesson teaches confidence through awareness — not sight.
It’s patience, precision, and purpose — the Unseen Cuisine way.
Cooking Without Limits — Where Food Heals and Flavor Inspires.
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