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The Ancient Palate

The Ancient Palate

Written by: Elizabeth Gilkey
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 The Ancient Palate invites listeners to savour the flavours of antiquity. Host Elizabeth Gilkey, an archaeologist based in London and Oxford, journeys through the landscapes of the ancient Mediterranean in conversation with winemakers, historians, and archaeologists. Together, they explore how ancient craftsmanship and belief still ferment beneath the surface of today’s tables and vineyards. Produced by Matt Aucott in collaboration with UCL Communications.© 2025 Elizabeth Gilkey Social Sciences Travel Writing & Commentary World
Episodes
  • Vinum et Veritas: The Spirit of Rome in the Vine

    Vinum et Veritas: The Spirit of Rome in the Vine
    Oct 23 2025

    In the Roman world, wine was more than a drink—it was ritual, economy, and empire distilled. This episode delves into the vineyards of ancient Rome, where wine was a marker of civilisation and commerce. Elizabeth Gilkey speaks with Dr Emlyn Dodd, Senior Lecturer in Classical Studies at the Institute of Classical Studies, School of Advanced Study, University of London, and former Assistant Director at the British School at Rome, to uncover the craftsmanship, commerce, and culture behind ancient viticulture. Their discussion traverses vineyards and villas, amphorae and altars, tracing how Roman winemaking still echoes in the glass today.


    Produced by Matt Aucott in collaboration with UCL Communications.
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    18 mins
  • Ancient Vines, Modern Wines: The Etruscan Legacy at Castello di Potentino

    Ancient Vines, Modern Wines: The Etruscan Legacy at Castello di Potentino
    Jan 8 2025

    This episode explores the Etruscan origins of Tuscan winemaking, highlighting how ancient techniques and traditions influence modern practices. Archaeologist Elizabeth Gilkey speaks with Charlotte Horton, award-winning winemaker at Castello di Potentino, to discuss the impact of Monte Amiata’s volcanic soil, the cultural and spiritual significance of wine, and the enduring link between history and viticulture.


    Produced by Matt Aucott in collaboration with UCL Communications.
    Show More Show Less
    40 mins
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