On This Month’s Episode of The Cocktail Scene,

I sat down with Clark from the iconic Buena Vista Café in San Francisco , the legendary bar that brought Irish coffee to America. With roots going back to the early 1900s, the Buena Vista became world-famous after travel writer Stanton Delaplane returned from Ireland and convinced the café to perfect the warm, whiskey-laced drink he discovered on his travels to Ireland. Clark shares the rich history, quirky legends, and behind-the-bar stories of one of the most beloved drinks in the U.S. and the café that made it famous.

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In this episode, myself and cocktail expert, Dani Umoette, (previous Absolut brand ambassador and prestige bartender) & chat about how pop culture influences cocktails, why tequila is suddenly booming and how drinks brands should approach on trade strategy. He has the hottest take that Christina Aguilera was the zeitgeist of the Pornstar martini and how new drinks plans should approach strategy.

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On this week’s show, Ali and I reflect on an amazing two weeks in Nicargua, where we boarded down an active volcano, did a home stay on the island of Ometepe and partied our lives away in San Juan del Sur. It resulted in some questionable tattoos…

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