Join Brendan, Aaron, and Lauren for our final festive episode as we rate Coles' Christmas chocolate blocks using "Elves on Shelves" and "Christmas Puddings." From debating "wet" trifles to Aaron’s chaotic lasagna technique, we’re covering everything you need to survive the holiday season!

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Join Aaron, Lauren, and Brendan as they dive head-first into the middle aisle of Aldi for a festive holiday snack raid!

In this special episode, the hosts taste-test seasonal treats, including the "extremely sweet" Deluxe Speculoos Bomb, the boozy Jamaican Rum Tarts (1.8% alcohol), the deeply divisive Iced Christmas Cake, and very alcoholic Cherry Liqueurs.

Beyond the snacks, the conversation spirals into classic Aldi culture, covering the competitive dash for cast iron cookware dupes and debates over the "holy trinity" of HSP sauces. They also lament the rise of pointless birthday vouchers and discuss the highly competitive addiction of snagging discounted club cakes on the "Too Good To Go" app. Finally, a showdown erupts: Is sherbet "disgusting" or merely misunderstood?

Tune in as the hosts rate every treat using their special festive metrics like mistletoes and Santa hats!

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The holidays are here! 🎄 Join Lauren, Aaron, and Brendan for a special Christmas edition of The Snack Pack Pod. They debate if it’s truly the "most wonderful time of the year," tackling holiday stress, unique Aussie Christmas traditions, and Aaron's ambitious tiramisu recipe. Plus, the main event: a festive chocolate taste test! Find out which treat earns top marks in Rudolphs and which one is a total Grinch disaster.

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