Whitney Hall - A Table Above
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About this listen
On this episode, Whitney Hall, owner of A Table Above discusses her passion for catering events with Jay. She touches on her personalized charcuterie boards, defines table grazing, and introduces their bartending service with signature cocktails and mocktails. What started as a hobby has turned into a business. Hear Whitney dive into her journey with the Culinary Incubator at HCC.
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