• Almost three-quarters of all jobs will require more than a high school diploma by 2031, according to a new report
    Dec 12 2023
    In this episode of the Work in Progress podcast, I'm joined by Dr. Nicole Smith, chief economist for Georgetown University's Center on Education and the Workforce and co-author on their new report examining which job skills will be the most in-demand over the next eight years and what kind of education and training will you need to get them. As we start this conversation, it's important to know that most jobs already require some kind of post-secondary education and training beyond high school. "We're not necessarily talking about a bachelor's degree only, or a master's degree, or some sort of technical PhD. We're actually talking about skills in the middle," explains Smith. "We're talking about certificates, test-based certifications, vocational training licenses that deal with these technical jobs, and associate's degrees, as well." Right now, about 68% of the nation's jobs already require that additional training beyond high school. According to CEW's After Everything: Projections of Jobs, Education, and Training Requirements through 2031, as we shift even more toward a knowledge-based, tech-based economy, the percentage of jobs requiring more than a high school diploma will soar to 72% by 2031. CEW researchers project that the U.S. will have 171 million jobs in 2031, an increase of 16 million net new jobs from 2021. During that period, the analysis suggests there will be 18.5 million job openings per year on average, and some 12.5 million of these annualized openings will require at least some college education. According to the report, these latest projections demonstrate the central role postsecondary education plays in preparing the workforce of the future, "despite the fact that young people increasingly doubt the value of a degree and college enrollments continue to decline." Smith says two major factors contribute to the increasing demand for postsecondary education and training – the fastest-growing industries require workers with disproportionately higher education levels compared to industries with slower growth and occupations as a whole are steadily requiring more education as tasks within occupations become more complex. She says it is important that workers and job seekers look at the skills needed as the nature of work changes and seek out opportunities to stay up-to-date on those skills to stay relevant in the job market and advance their careers. "All of our data, all of our information, all of our history, points us to the fact that, in order for you to move up in your job, in order for you to get that promotion, managers are requiring you to have higher levels of education, higher levels of skill, and you have to recognize lifelong learning as a thing now, where you go back and you get that certification" or additional training, says Smith. You can listen to the full podcast here, or you can find it and download it wherever you get your podcasts. Episode 297: Dr. Nicole Smith, Chief Economist, CEW Center on Education and the WorkforceHost & Executive Producer: Ramona Schindelheim, Editor-in-Chief, WorkingNationProducer: Larry BuhlExecutive Producers: Joan Lynch and Melissa PanzerTheme Music: Composed by Lee Rosevere and licensed under CC by 4Download the transcript for this podcast hereYou can check out all the other podcasts at this link: Work in Progress podcasts
    Show More Show Less
    24 mins
  • Unlocking economic opportunity for the Latino workforce in the ‘next’ economy
    Oct 10 2023
    In this episode of Work in Progress, I am joined by Henry Cisneros, the chairman and co-founder of the infrastructure investment and management firm American Triple I (ATI) and the former secretary of the U.S. Department of Housing and Urban Development under President Bill Clinton. I sat down with Cisneros at the Aspen Latino Business Summit in Washington, D.C. in early September. American Triple I focuses on investments in the transportation field, in the energy field, and in social infrastructure, which means schools, higher education, hospitals, and digital. Cisneros was at the summit to talk about unlocking economic opportunities for the Latino workforce and Latino business owners in these high-growth areas. "I think it's very foresighted of Aspen to create a conference focusing on the next economy, the new economy. And Latinos can be an important part of that," Cisneros tells me. "We know that Latinos have been locked out of the economy and are characterized by smaller businesses. Most of Latinos are employed in one-person businesses. But this is a point of inflection for the entire American economy, and it suggests that if you've been locked out before, you don't have to be locked out in the new economy," he adds. "We're younger than the national average. A whole lot of young people getting trained in good schools. There's no reason why we can't have a inordinately larger role than we've ever had before in the American economy as it transitions into my field of infrastructure. I can tell you, we're at a point of inflection where the next generation of infrastructure is not going to be the same." Cisneros describes the next economy as tech-driven and full of possibilities. "It's not going to be just wider roadways. It's going to be roadways with technology embedded in them to guide traffic. It's not just going to be fossil fuel-generating plants and power, but it's going to be solar and wind and hydrogen and a lot of other new fuels. It's not going to be just traditional communications, but it's going to be broadband into the neighborhoods that have been left out to this point. It's not going to be just traditional airports, but fantastically different airports with space for vertical takeoff and landing aircraft with different passenger experiences. "Everything about the country is changing. It's one of those moments when if you can dream, if you can imagine, if you can train yourself for the future, then you can play in the new economy." But, says Cisneros, skills development is key to full participation in the future of work. "There clearly does need to be a concerted effort. It would be just a terrible thing to have this moment of transition to new fields where we're not locked out but – for lack of training, for lack of skills, for lack of preparation, for lack of knowledge – are left out again. It's absolutely critical that the (Latino) community be able to make that transition." You can hear more from Henry Cisneros by listening to the podcast here. Or, you can download and listen wherever you get your podcasts. Episode 288:  Henry Cisneros, American Triple I chairman and co-founderHost & Executive Producer: Ramona Schindelheim, Editor-in-Chief, WorkingNationProducer: Larry BuhlExecutive Producers: Joan Lynch and Melissa PanzerTheme Music: Composed by Lee Rosevere and licensed under CC by 4Download the transcript for this podcast here.You can check out all the other podcasts at this link: Work in Progress podcasts
    Show More Show Less
    16 mins
  • Indiana: The home stretch!
    Nov 8 2022
    Across the world, the collective carbon emissions of sports is equal to that of a mid-size country, which makes Indianapolis – a city contending for the title of sports capital of the world – an ideal testing ground for environmentally-friendly protocols that could be scaled nationally and possibly even internationally. To get a sense of just how massively influential sports are not just as an industry but as a platform, Jay speaks with Roger McClendon, executive director of the Green Sports Alliance. Roger informs Jay that the Alliance’s sustainability work on this past year’s College Football Playoff Championship saw a staggering 80% diversion rate of methane-emitting waste from landfill, while shedding light on a need for new green jobs and infrastructure capable of reusing the materials that go into live events. Susan Baughman, president of the 2022 CFP Indianapolis Host Committee, tells Jay that pulling off the most sustainable championship in the event’s history was a team effort that can serve as an inspiration for other cities to recreate and improve upon. Speaking of improvements, Jay hears about how Indianapolis has been scaling its efforts year-over-year by speaking with Jessica Davis, director of the IUPUI Office of Sustainability, which serves as the boots-on-the-ground when it comes to data collection and research. Jessica explains how the 2021 March Madness tournament established a precedent for sustainable sporting events, and how each successive event is only going to raise the bar and extend the scope of emissions that the city intends to offset. Next, Jay pops over to Lucas Oil Stadium to hear from Yogi Stephens of Sodexo Live! about how vendors are deploying best practices while keeping tens of thousands of hungry fans fed. Finally, Jay concludes his nation-wide tour at the Indianapolis Motor Speedway, where he gets some sage advice from Penske Entertainment’s first ever sustainability program leader, Logan Waddle, about how he successfully turned his passions for sports and the environment into a newly minted green job. CREDITS: Featuring: Jay Tipton, Roger McClendon, Susan Baughman, Jessica Davis, Yogi Stephens, Logan Waddle, Paula DiPernaProducer: Mike ZunicExecutive Producers: Melissa Panzer, Joan Lynch, Art BilgerWriters: Jay Tipton, Mike ZunicTalent Producer: Emily LallouzEdited and Sound Mixer: Lynz FlorenAssistant Editor: Mengfang YangMusic by: Avocado JunkieMade possible by: the Walton Family Foundation
    Show More Show Less
    Less than 1 minute
  • Iowa’s SOS call: Save Our Soil!
    Jul 1 2022
    For Jay’s first foray into the corn belt, he makes a visit to Living History Farms, where Elizabeth Sedrel explains that back in the early 1800s, European settlers established an agricultural-based economy in Iowa due to its rich, fertile soil. As the population grew and technology advanced, production optimized and Iowa became the nation’s leading producer of corn. However, all those years of tilling soil has resulted in nutrient depletion and major greenhouse gas emissions – but that’s not to say these changes are irreversible. John Gilbert of Gibralter Farms explains that there are six steps farmers can employ in order to regenerate the organic matter that Iowa’s soils have lost, which, if these practices reach scale, can suck a whole lot of C02 out of the atmosphere. To delve in deeper, Jay first speaks to Rick Cruse, an agronomy professor at Iowa State University, who informs him that viability of agricultural production within the state depends on soil health, but new practices have been difficult to deploy because farmers aren’t seeing the cost benefit. So Jay chats with Tim Youngquist, a farmer liaison with the STRIPS Program, to see how precision data is helping farmers see how devoting a fraction of farmland to native prairie grasslands can boost their bottom line. Next, Jay hears from Adam Ledvina about how technology is revolutionizing the art of grazing livestock, which he has turned into a prescription service that helps farmers expedite the process of clearing leftover crops and converting them into fertilizer by way of GPS-trackable goats. But as with any green effort, there is the issue of getting to scale. Fortunately, Robert Bonnie informs us that the USDA has put forth a billion dollar proposal for farmers and landowners to come to them with carbon-reducing projects. With this financial incentive, there is not only the potential for these methods to scale but also the opportunity for Iowa to further monetize their efforts in carbon markets, which will need to grow fifteen times their current size by 2030 in order for corporations to reach their net zero targets, according to climate finance expert Sean Penrith. CREDITS: Featuring: Jay Tipton, Elizabeth Sedrel, John Gilbert, Rick Cruse, Tim Youngquist, Adam Ledvina, Robert Bonnie, Sean Penrith, Paula DiPernaProduced by: Mike ZunicExecutive Produced by: Melissa Panzer, Joan Lynch, Art BilgerWritten by: Jay Tipton, Mike ZunicTalent Producer: Emily LallouzAssociate Producer: Diana AydinEdited and Sound Mixed by: Lynz FlorenAssistant Editor: Mengfang YangMusic by: Avocado JunkieMade possible by: the Walton Family Foundation
    Show More Show Less
    Less than 1 minute
  • The Mississippi moonshot
    May 20 2022
    In terms of rankings, Mississippi is not only the poorest state in the nation but also the most heavily polluted. As home to major players in the crude oil and petrochemical industries, leadership has been reluctant to pass environmental initiatives. However, all is not lost because Mississippi’s geological and geographic assets have caught the attention of a few alternative fuel companies that could spring the state forward to become a national leader in the green economy. To get a sense of direction, Jay first speaks with Sara DiNatale, a Mississippi Today reporter who covers business, economy, and labor within the state. Sara explains that the state’s workforce is more preoccupied with finding higher paying jobs than worrying about environmental concerns, but one industry has gained traction: wood pellet manufacturing. Jay then chats with Jonathan Green, executive director of the STEPS coalition, who opines that the environmental damage the state has incurred has rendered it a blank slate with the potential for radical redevelopment. One company seizing opportunity in Mississippi is Enviva, a biofuel company that manufactures wood pellets to be used as a replacement for coal. Kim Lloyd, Enviva’s director of human resources, describes how Enviva is offering significantly higher wages while also reducing the company’s environmental impact through sustainable forestry. To get a better sense of how a biofuel plant may affect the local economy, Jay phones George County Community Development & Communications Director Ken Flanagan, who sheds light on how pellet manufacturing is providing a new market for the state’s long-suffering forestry and timber industries. Looking ahead, Jay interviews Claire Behar, CCO of Hy Stor Energy, about how Mississippi’s coastline has all the right ingredients for green hydrogen to finally go from pipedream to pipeline. In fact, the company’s partners at the University of Southern Mississippi, including geophysicist Dr. Jason McKenna, are already betting on Hy Stor’s success by developing certification programs for this new energy source, which they believe has the capacity to decarbonize maritime transport. CREDITS: Featuring: Jay Tipton, Paula DiPerna, Sara DiNatale, Jonathan Green, Kim Lloyd, Ken Flanagan, Claire Behar, Jason McKennaProduced by: Alicia Clark, Mike ZunicExecutive Produced by: Melissa Panzer, Joan Lynch, Art BilgerWritten by: Jay Tipton, Mike ZunicTalent Producer: Emily LallouzEdited and Sound Mixed by: Lynz FlorenAssistant Editor: Mengfang YangMusic by: Avocado JunkieMade possible by: the Walton Family Foundation
    Show More Show Less
    Less than 1 minute
  • A very special Earth Day episode
    Apr 22 2022
    Friday, April 22nd, 2022, marks the 52nd anniversary of the beginning of the modern environmental movement, more commonly known as Earth Day. However, unlike most holidays, birthdays, and other annual celebrations, the meaning surrounding this global event has evolved over the past five decades as the understanding of our environmental impact has grown. To dive a bit deeper into the semantics, Jay hosts a dialogue with environmental consultant and special advisor to the CDP Paula DiPerna about how the intentions behind Earth Day have shifted throughout her storied career, and how they could still stand to become more impactful. Beyond Earth Day itself, Paula and Jay discuss other words and phrases commonly associated with – and used in conjunction with – the green economy, whose meanings have been watered down or misappropriated over the years. Terms like “sustainability,” “carbon pollution,” and “net zero” are all ripe for picking as their ubiquity has stripped them of any tangible outcomes or environmental benefit. Jay and Paula conclude with suggestions for how we can use language to our advantage in driving home how significant our planet is, especially in today’s day and age when the domestic and global economies are so indelibly linked to the availability of natural resources. Because at the end of the day, more clearly-defined environmental protections begets a more robust economy, and with a more robust economy comes many millions of life-sustaining jobs. CREDITS: Featuring: Jay Tipton, Paula DiPerna Produced by: Alicia Clark Executive Produced by: Melissa Panzer, Joan Lynch, Art Bilger Written by: Jay Tipton, Alicia Clark, Mike Zunic Talent Producer: Emily Lallouz Edited and Sound Mixed by: Lynz Floren Assistant Editor: Mengfang Yang Music by: Avocado Junkie Made possible by: the Walton Family Foundation
    Show More Show Less
    Less than 1 minute
  • The electrification of Illinois
    Apr 11 2022
    With the signing of the Climate and Equitable Jobs Act into law, Illinois has become the first coal-producing state – and the first midwestern state – to commit to a carbon-free future, and the bill was proposed in part by the state’s labor unions. To get a sense of the scale of the goals CEJA lays out, Jay speaks with environmental expert Paula DiPerna, who ran the Joyce Foundation out of Chicago and founded the Chicago Climate Exchange. Paula explains that what sets Illinois apart from other states is that their union leaders have stopped trying to hang on to legacy jobs and have instead embraced the burgeoning green economy. Jay digs in a little deeper by chatting with Pat Devaney, the secretary treasurer for the AFL-CIO, who explains how the unions saw the shortcomings of previous legislation and decided to put together a proposal of their own that guaranteed prevailing wage and labor standards on renewable energy projects. Next, Jay hears from Naomi Davis, founder of Blacks In Green, to hear how workforce development programs are providing not only pipelines to green jobs, but also pathways to business ownership for black and brown residents who have historically been shut out of the clean energy movement. And while on the subject of workforce development, Jay pops into Heartland Community college to hear from administrators, teachers, and students about how auto workers are preparing to meet CEJA’s most ambitious targets: getting one million electric vehicles on the road by 2030. And as the state works to electrify both its consumer and public transit, renewable energy developers will be erecting large-scale wind and solar projects. Jay rounds out his trip through Through the Prairie State by talking to Jon Carson, founder of Trajectory Energy Partners, about how well-suited Illinois’ rural farmlands are to provide the groundwork needed to meet the state’s growing energy demands. CREDITS:Featuring: Jay Tipton, Paula DiPerna, Pat Devaney, Naomi Davis, Keith Cornille, Mike Deavers, Kyle Klein, Jon CarsonProduced by: Alicia ClarkExecutive Produced by: Melissa Panzer, Joan Lynch, Art BilgerWritten by: Jay Tipton, Alicia Clark, Mike ZunicAssociate Producer: Eve BilgerTalent Producer: Emily LallouzEdited and Sound Mixed by: Lynz FlorenAssistant Editor: Mengfang YangMusic by: Avocado JunkieMade possible by: the Walton Family Foundation
    Show More Show Less
    Less than 1 minute
  • Arkansas: Rice, rice, baby!
    Mar 18 2022
    As home to several major food corporations, nearly every food in the grocery aisle ties back to Arkansas in some way, shape, or form. One common denominator: rice. As both a staple food and a key ingredient in a multitude of processed foods, the state’s cash crop is grown not on major industrial farming operations, but on 2,300 individually-owned family farms that have been passed down from generation to generation. However, as clean as a bowl of rice may sound, it packs a dirty little secret: methane emissions. In order to assess just how green rice farming truly is, Jay speaks with fourth-generation rice farmer Jennifer James, who discusses the farming technologies helping her to conserve water and soil in hopes of preserving the land for her son. To get a better sense as to whether Jennifer’s green efforts are representative of the industry as a whole, Jay chats with Riceland’s VP of Sales, Mark Holt, about how the farmer-owned co-op works to process, sell, and distribute the farmers’ yields, all while disseminating environmentally-friendly practices that trickle down from food manufacturers. One of rice’s biggest purchasers happens to be Anheuser-Busch, so Jay calls upon Agronomy Manager Bill Jones to explain how a brewery is helping green initiatives get to scale via model farms and strategic sourcing programs. Looking forward, Jay learns from Dr. Alton B. Johnson, director of the Rice and Research Extension Center at the University of Arkansas, about the methods going into developing new strains of rice that will require less water and, in turn, emit less methane. He’s also shocked to hear about the innovative ways in which Riceland is putting its rice waste to use in hopes of offsetting some of the crop’s less desirable greenhouse effects. Finally, Jay speaks to Jennifer’s son Dylan about how college is helping Arkansas’ future farmers be on the cutting edge of rice innovation. CREDITS:Featuring: Jay Tipton, Jennifer James, Paula DiPerna, Mark Holt, Bill Jones, Dr. Alton B. Johnson, Dylan JamesProduced by: Alicia ClarkExecutive Produced by: Melissa Panzer, Joan Lynch, Art BilgerWritten by: Jay Tipton, Alicia Clark, Mike ZunicAssociate Producer: Eve BilgerTalent Producer: Emily LallouzEdited and Sound Mixed by: Lynz FlorenAssistant Editor: Mengfang YangMusic by: Avocado JunkieMade possible by: the Walton Family Foundation
    Show More Show Less
    Less than 1 minute