Showing results for "50 Foods" in Business & Careers

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Celebrate 50 years of the Ypsilanti Food Co-op with stories from the people who built, shaped, and grew alongside it. From its grassroots beginnings to its role as a local food hub, this podcast explores the co-op’s rich history and impact through candid interviews with longtime members, volunteers, current and former employees, and community voices. Hosted by 50th Anniversary committee chair, Rodolfo Alvarado. 🎧 Listen in and be part of the story!

Fifty years ago two brothers, Paul and George Karas, immigrated from Greece and purchased the Village Square restaurant in West Dundee, IL. Today, Karas Restaurant Group consists of 5 restaurant concepts and 16 locations. In this podcast, George and several family members take us down memory lane and pull back the curtain on fifty years in the restaurant business.