Showing results for "Australians" in Home & Garden
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The English & Australian Cookery Book
- Written by: Edward Abbott An Australian Aristologist
- Narrated by: Phil Benson, Elizabeth Chambers, David Prickett,
- Length: 19 hrs and 5 mins
- Unabridged
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In the 19th century, when books were comparatively rare and expensive, encyclopedic compendiums about managing households became very popular. The most notable example in this genre is Isabella Beeton's Book of Household Management, first published in 1861. Three years later, Edward Abbott, who described himself as an “Australian Aristologist”, published The English and Australian Cookery Book, which has the subtitle Cookery for the many, as well as the for the ‘upper ten thousand’.
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The English & Australian Cookery Book
- Narrated by: Phil Benson, Elizabeth Chambers, David Prickett, Sash Elliott, Peter Tucker, Sarah Backholer, Denis Daly
- Length: 19 hrs and 5 mins
- Release Date: 09-03-18
- Language: English
- Food & Wine · Gastronomy
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₹1,148.00 or free with 30-day trial
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Australian Shepherd
- Ernährung, Erziehung, Charakter und vieles mehr über den Australian Shepherd
- Written by: M. Müller
- Narrated by: Marc Blue
- Length: 2 hrs and 43 mins
- Unabridged
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Der Australian Shepherd – Liebevoll Aussie gennant. Ein Aussie, wie ihn die Liebhaber der Rasse nennen, ist ein wundervoller Hund, wenn er gut erzogen wird und genügend Auslauf bekommt. Die Hütehunde aus dem amerikanischen Westen sind ausdauernd, gelehrig und perfekte Partner für Menschen, die sich gerne bewegen. Er zeichnet sich besonders durch seine Gelehrigkeit und den starken Bewegungsdrang aus. Das Hörbuch vermittelt Ihnen ein großes Grundwissen über die Rasse, die Haltung und gibt Ihnen wertvolle Erziehungstipps.
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Australian Shepherd
- Ernährung, Erziehung, Charakter und vieles mehr über den Australian Shepherd
- Narrated by: Marc Blue
- Length: 2 hrs and 43 mins
- Release Date: 29-12-21
- Language: german
- Dogs · Pets & Animal Care
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₹267.00 or free with 30-day trial
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Australian Butchers‘ Guild Podcast
- Written by: Australian Butchers’ Guild
- Original Recording
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Join Meat & Livestock Australia’s Retail Manager and Corporate Butcher Doug Piper as he chats with a variety of butchers and industry representatives as they share their thoughts and experiences on issues and events that are happening in the Australian Independent Retail Butcher channel.
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Australian Farmers: Telling Our Story
- Written by: Angie Asimus
- Original Recording
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Australian Farmers: Telling Our Story is hosted by television presenter and journalist, Angie Asimus and is powered by the National Farmers Federation. It's dedicated to connecting our wonderful farmers with health conscious consumers and ethically minded shoppers. Together, we can all learn more about the food we eat and the fibre we wear. This is your exclusive look behind the farm gate. As a country girl herself, Angie knows you'll love what you hear. From the freshest produce, to carbon neutral wool. What about female shearers and farms that give more to the land than they take in the ...
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The Good Egg
- Written by: Australian Eggs
- Original Recording
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Every day, Australians tuck into millions of eggs. They come from all sorts of egg farms across the country—big, small, free range, barn-laid, caged. In this podcast, explore the living conditions of egg-laying hens around Australia with journalist Wendy Hargreaves, and hear from farmers and experts about the many different factors we need to consider when trying to make ethical decisions about eggs. Hosted on Acast. See acast.com/privacy for more information.
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AWRI decanted
- Written by: The Australian Wine Research Institute
- Original Recording
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AWRI Decanted is a podcast from The Australian Wine Research Institute (www.awri.com.au), hosted by experienced reporter and broadcaster, Drew Radford. In each episode, host Drew Radford meets a scientist working for the Australian wine industry or a producer who is putting wine research into practice. Hosted on Acast. See acast.com/privacy for more information.
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Radio Brews News
- Written by: Australian Brews News
- Original Recording
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Radio Brews News focuses on the issues facing the Australian brewing business and discusses them with the people shaping the industry. Every Tuesday, hear an interview with a leader in the brewing industry and every Thursday, hear the Brews News team discuss the news of the week.
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Andrew Zimmern visits Samoa
- Chapter 2 from THE BIZARRE TRUTH
- Written by: Andrew Zimmern
- Narrated by: Andrew Zimmern
- Length: 33 mins
- Unabridged
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Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...
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Andrew Zimmern visits Samoa
- Chapter 2 from THE BIZARRE TRUTH
- Narrated by: Andrew Zimmern
- Length: 33 mins
- Release Date: 02-12-09
- Language: English
- Cooking · Food & Wine · Gastronomy
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₹100.00 or free with 30-day trial
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