Showing results for "Chris" in Home & Garden

Most gardeners realize that plants need to be fed but know little to nothing about the nature of the nutrients involved or how they get into plants. Teaming with Nutrients explains how nutrients move into plants and what both macro-nutrients and micro-nutrients do once inside. It shows organic gardeners how to provide these essentials.

In a world where extreme weather events are increasingly unpredictable, being ready for natural disasters is a necessity for every homeowner. The Flood Prevention Handbook is a comprehensive guide that covers each phase of flood safety, so that you can know exactly how to prepare yourself for every stage of the storm. Using step-by-step instructions and expert tips, you'll have the resources to act quickly and effectively to protect what matters most.

A podcast featuring two brochachos discussing their unfiltered thoughts on different beers and other subjects.

Find out everything you need to know about barbecue: where it comes from, why we love it, who makes it best and where to get it. Panelists include restaurateur Danny Meyer of Union Square Cafe who founded the Big Apple Barbecue Block Party; Food Network star Bobby Flay, the chef/owner of seven restaurants, including New York City's Mesa Grill; and Chris Lilly, the winner of 10 world barbecue competitions and vice president of Big Bob Gibson Bar-B-Q, the "best barbeque in Alabama."

British Born Chinese living in Hong Kong,

Cider is the quintessential American beverage. Drank by early settlers and founding fathers, it was ubiquitous and pervasive, but following Prohibition when orchards were destroyed and neglected, cider all but disappeared. In The Cider Revival, Jason Wilson chronicles what is happening now, an extraordinary rebirth that is less than a decade old. Following the seasons through the autumn harvest, winter fermentation, spring bottling, and summer festival and orchard work, Wilson travels around New York and New England, with forays to the Midwest, the West Coast, and Europe.

Chris and Mike's Beer Chat the podcast about enjoying beer.

This podcast is for wine drinkers who love wine and want to enjoy it even more. We’re all about helping you explore wine in fun, informative, and helpful episodes. Chris Ruhland loves wine like crazy, which led him to earn the Diploma in Wines and Spirits from the Wine & Spirit Education Trust, as well as other wine certifications. He is the author of Press for Champagne: A Guide to Enjoying the World’s Greatest Sparkling Wine, and he has taught various wine classes to the public. You can learn more about Chris and contact him at www.csruhland.com. Rob Clark created and hosts the ...

The road to success is often down a road of hard work, dedication and some failure.

Three Questions, Three Drinks is a podcast for the inquisitive, for those who know there is still so much to know, and that the best way to learn is by asking great questions and seeking first to understand. Join me – Chris Mikolay – and my rotating group of brilliant and funny and opinionated friends as we pour a few drinks and dive headfirst into life’s most important, most absurd and most thought-provoking questions. We’ll either solve all the world’s problems, or we’ll get stuck arguing whether cereal is a soup. From the provocative to the profound, Three Questions, Three ...

Coffee Sip is a short, coffee-break amount of time podcast hosted by comedian Chris Hudson about drinking coffee, exploring coffee news from around the world and interviewing people who drink coffee. All roasts are welcome! (visit http://chrishudson.co for more info)

All aboard The Pirate Ship! Set sail with Tom Kerridge and Chris Stark on an amazing food adventure. This is THE podcast for anyone interested in the often weird and wonderful world of food and drink. A club where we can all share stories, take the fussiness out of food, and have a bit of a laugh. Expect tales from one of the best chefs in the world, famous friends dropping by and loads of challenges to get involved in. Subscribe now, become a Pirate and never miss an episode.

Chris Garcia wrote Food Criminals (called Food & Crime when published by Pen & Sword in 2023) and now he's working on the sequels! Each episode is a chapter in the upcoming book, starting with Food Criminals: Last Seating, looking at murders in restaurants.

This is not just a pub quiz, this is the #ProperTastyPod pub quiz, hosted by chef Tom Kerridge and broadcaster Chris Stark. Each episode the guys are joined by a celebrity guest to play rounds of silly and serious questions, talk about their foodie pursuits and sample some proper tasty grub. Get your score sheets, pick your team name and play along with them sharing your scores on #ProperTastyPod or simply sit back and enjoy Chris trying to not be too competitive… Episodes will drop weekly, listen wherever you get your podcasts! Proper Tasty Pub Quiz is brought to you by M&S Food and...

Like a Ritual is a show about food, Los Angeles, and a whole lot more. New episodes every month. Maybe.

Journalist Josh Dean tells the story of a lovable Australian Shepherd, Jack, on his novice tour through the exciting world of professional dog showing, following Jack from his first competitions in local school gymnasiums all the way to the great granddaddy of them all, the Westminster Dog Show. A veteran journalist, Dean shines a warm, steady light on the trials that Jack and his plucky, dedicated owners come to face, and uses their story to explore the larger histories of dog shows themselves and our complex, heartfelt relationships to the pets we grow to love.

Behind The Pine Podcast is a podcast for bartenders, by bartenders. We discuss what a night in the bar looks like from the viewpoint of the people providing the services. Funny and crazy stories, stupid and annoying things patrons do and say and also diving into the lifestyle we live as bartenders, including after last call. There is no limit as to where these conversations will take us.

The Lemonade Diet is simple and powerful. The recipe takes only minutes to learn, and when done correctly the cleanse is surprisingly easy and completely safe. But there's more to it than just drinking the lemonade mixture. The Complete Master Cleanse offers a step-by-step program that unleashes the full power of the Master Cleanse and all its health benefits.

An instant New York Times bestseller From the bestselling author of The Cost of These Dreams The story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's heritage and preserve the taste of his forebears, in a...

This fully updated special edition of the classic complete guide to the edible species that grow around us includes a new foreword from the author and a plate section with identification guides for all major species. Originally published in 1972, Richard Mabey’s classic foraging guide has...