Showing results for "Collections" in Food & Wine
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Love, Loss, and What We Ate
- A Memoir
- Written by: Padma Lakshmi
- Narrated by: Padma Lakshmi
- Length: 12 hrs and 37 mins
- Unabridged
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A vivid memoir of food and family, survival and triumph, Love, Loss, and What We Ate traces the arc of Padma Lakshmi’s unlikely path from an immigrant childhood to a complicated life in front of the camera—a tantalizing blend of Ruth Reichl’s Tender at the Bone and Nora Ephron’s...
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Love, Loss, and What We Ate
- A Memoir
- Narrated by: Padma Lakshmi
- Length: 12 hrs and 37 mins
- Release Date: 08-03-16
- Language: English
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₹2,337.00 or free with 30-day trial
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The Company I Keep
- My Life in Beauty
- Written by: Leonard A. Lauder
- Narrated by: Arthur Morey
- Length: 12 hrs and 4 mins
- Unabridged
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In his much-anticipated memoir, The Company I Keep: My Life in Beauty, Chairman Emeritus and former CEO of The Estée Lauder Companies Leonard A. Lauder shares the business and life lessons he learned as well as the adventures he had while helping transform the mom-and-pop business his mother...
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The Company I Keep
- My Life in Beauty
- Narrated by: Arthur Morey
- Length: 12 hrs and 4 mins
- Release Date: 17-11-20
- Language: English
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₹2,045.00 or free with 30-day trial
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Bubbly
- A Collection of Champagne and Sparkling Cocktails
- Written by: Colleen Jeffers
- Narrated by: Alexa Elmy
- Length: 2 hrs and 48 mins
- Unabridged
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Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes in a beautiful gold book featuring the most festive bottle behind the bar—champagne! With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most...
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Bubbly
- A Collection of Champagne and Sparkling Cocktails
- Narrated by: Alexa Elmy
- Length: 2 hrs and 48 mins
- Release Date: 11-11-25
- Language: English
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₹1,336.00 or free with 30-day trial
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The Best American Food Writing 2023
- Written by: Mark Bittman, Silvia Killingsworth
- Narrated by: Elyse Dinh, Will Tulin, Carolina Hoyos,
- Length: 8 hrs and 5 mins
- Unabridged
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""Excellent....Taken as a whole, the volume moves beyond food’s sensory pleasures to investigate it as a cultural vessel, a symbol of inequality, and more. It’s a standout addition to the series."" —Publisher's Weekly (starred review) A collection of the year’s top food writing, selected...
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The Best American Food Writing 2023
- Narrated by: Elyse Dinh, Will Tulin, Carolina Hoyos, Dylan Moore, Nikki Massoud, Chanté McCormick, Justin Chien, Anthony Rey Perez, Johnny Rey Diaz, Terrence Kidd
- Length: 8 hrs and 5 mins
- Release Date: 17-10-23
- Language: English
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₹1,826.00 or free with 30-day trial
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Wine Girl
- The Trials and Triumphs of America’s Youngest Sommelier
- Written by: Victoria James
- Narrated by: Victoria James
- Length: 10 hrs and 28 mins
- Unabridged
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An affecting memoir from the country’s youngest sommelier, tracing her path through the glamorous but famously toxic restaurant world At just twenty-one, the age when most people are starting to drink (well, legally at least), Victoria James became the country’s youngest sommelier at a...
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Wine Girl
- The Trials and Triumphs of America’s Youngest Sommelier
- Narrated by: Victoria James
- Length: 10 hrs and 28 mins
- Release Date: 24-03-20
- Language: English
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₹2,045.00 or free with 30-day trial
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My Place At The Table
- A Recipe for a Delicious Life in Paris
- Written by: Alexander Lobrano
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Unabridged
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In this debut memoir, a James Beard Award–winning writer, whose childhood idea of fine dining was Howard Johnson’s, tells how he became one of Paris’s most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women’s Wear Daily, his main...
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My Place At The Table
- A Recipe for a Delicious Life in Paris
- Narrated by: Robert Fass
- Length: 8 hrs and 6 mins
- Release Date: 01-06-21
- Language: English
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₹1,826.00 or free with 30-day trial
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In-N-Out Burger
- Written by: Stacy Perman
- Narrated by: Loren Lester
- Length: 10 hrs and 13 mins
- Unabridged
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“This book grills up an enjoyable read for both avid foodies and novice diners alike! Perman’s sneak peek into the fascinating history of In-N-Out is as good as the delicious burgers themselves.” —Mario Batali, celebrity chef and author of Molto Italiano A behind-the-counter look at the...
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In-N-Out Burger
- Narrated by: Loren Lester
- Length: 10 hrs and 13 mins
- Release Date: 21-07-09
- Language: English
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₹2,045.00 or free with 30-day trial
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Notes on a Banana
- A Memoir of Food, Love, and Manic Depression
- Written by: David Leite
- Narrated by: David Leite
- Length: 11 hrs and 58 mins
- Unabridged
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The stunning and long-awaited memoir from the beloved founder of the James Beard Award-winning website Leite’s Culinaria—a candid, courageous, and at times laugh-out-loud funny story of family, food, mental illness, and sexual identity. Born into a family of Azorean immigrants, David Leite...
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Notes on a Banana
- A Memoir of Food, Love, and Manic Depression
- Narrated by: David Leite
- Length: 11 hrs and 58 mins
- Release Date: 11-04-17
- Language: English
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₹2,045.00 or free with 30-day trial
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The Mixology Collection
- Written by: The Mixology Collection
- Original Recording
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Join us for a behind the scenes look into the beautiful industry of hospitality. We’ll be asking the questions you’ve always wanted to. Get an insight into our guests and of course their honest opinions of the hospitality industry.
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Cooking through the Collection
- Written by: Librarian Melissa
- Original Recording
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Welcome to the Cooking through the Collection Podcast. Melissa is a librarian who loves to cook and bake, and has challenged herself to try out new cookbooks she finds in her library. Follow her along on her journey!
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