Showing results for "Fiction" in Wine & Beverages
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Secret Ingredients
- The New Yorker Book of Food and Drink
- Written by: David Remnick
- Narrated by: Mark Bramhall, Mark Deakens, Susan Denaker,
- Length: 24 hrs and 57 mins
- Unabridged
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Since its earliest days, The New Yorker has been a tastemaker: literally. As the home of A. J. Liebling, Joseph Wechsberg, and M. F. K. Fisher, who practically invented American food writing, the magazine established a tradition that is carried forward today by irrepressible literary gastronomes, including Calvin Trillin, Bill Buford, Adam Gopnik, Jane Kramer, and Anthony Bourdain. Now, in this indispensable collection, The New Yorker dishes up a feast of delicious writing on food and drink.
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Secret Ingredients
- The New Yorker Book of Food and Drink
- Narrated by: Mark Bramhall, Mark Deakens, Susan Denaker, Kimberly Farr, Stephen Hoye, John Lee, Don Leslie, Arthur Morey
- Length: 24 hrs and 57 mins
- Release Date: 04-12-07
- Language: English
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₹1,633.00 or free with 30-day trial
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A Family Secret
- Written by: Kitty Neale
- Narrated by: Annie Aldington
- Length: 9 hrs and 46 mins
- Unabridged
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London, 1940. Winnie Berry is at the heart of the community in her pub, The Battersea Tavern. Her door is always open to those in need of a cup of tea and sympathy. Winnie's abusive husband has left, and she finds herself foolishly falling in love with black-market trader Harry Hampton. But Harry is married, and Winnie soon finds herself tied up in his web of secrets. Meanwhile Winnie's son is back in London—not to visit his own child, but to charm the latest barmaid at the Battersea Tavern, which will lead to devastating consequences for the family.
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A Family Secret
- Narrated by: Annie Aldington
- Series: Battersea Tavern, Book 2
- Length: 9 hrs and 46 mins
- Release Date: 04-08-22
- Language: English
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₹500.00 or free with 30-day trial
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Secret Ingredients
- The New Yorker Book of Food and Drink: Unabridged Selections
- Written by: David Remnick
- Narrated by: uncredited
- Length: 6 hrs and 24 mins
- Abridged
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Since its earliest days, The New Yorker has been a tastemaker: literally. As the home of A. J. Liebling, Joseph Wechsberg, and M. F. K. Fisher, who practically invented American food writing, the magazine established a tradition that is carried forward today by irrepressible literary gastronomes, including Calvin Trillin, Bill Buford, Adam Gopnik, Jane Kramer, and Anthony Bourdain. Now, in this indispensable collection, The New Yorker dishes up a feast of delicious writing on food and drink.
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Secret Ingredients
- The New Yorker Book of Food and Drink: Unabridged Selections
- Narrated by: uncredited
- Length: 6 hrs and 24 mins
- Release Date: 30-10-07
- Language: English
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₹753.00 or free with 30-day trial
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A Man and His Mountain
- The Everyman Who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur
- Written by: Edward Humes
- Narrated by: Mel Foster
- Length: 12 hrs and 30 mins
- Unabridged
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A Pulitzer Prize-winning journalist tells the story of the self-made billionaire who built the Kendall-Jackson empire from nothing into the biggest-selling brand of premium wines in the U.S. Jess Stonestreet Jackson was one of a small band of pioneering entrepreneurs who put California's wine country on the map. His life story is a compelling slice of history, daring, innovation, feuds, intrigue, talent, mystique, contrarianism, and luck, offering a unique window on the elegant, adventurous, and cut-throat worlds of Jackson's two passions: wine and horseracing.
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A Man and His Mountain
- The Everyman Who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur
- Narrated by: Mel Foster
- Length: 12 hrs and 30 mins
- Release Date: 22-10-13
- Language: English
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₹1,005.00 or free with 30-day trial
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