Showing results for "Foods" in Religious Studies

While the Puranas mention that Lord Brahma becomes an avatar whenever Lord Vishnu comes to Earth to establish dharma, it is in the Dasam Granth (one of the holy books of the Sikhs) that the avatars are actually listed. The common point in Hinduism and Sikhism regarding the avatars of Brahma is...

Food trucks announcing "halal" proliferate in many urban areas but how many non-Muslims know what this means, other than cheap lunch? In this audiobook, Febe Armanios and Bogac Ergene provide an accessible introduction to halal (permissible) food in the Islamic tradition. Historically, Muslims used food to define their identities in relation to co-believers and non-Muslims. Food taboos are rooted in the Quran and prophetic customs, as well as writings from various periods and geographical settings. 

The goodness of God is waiting for us to taste and see. The aroma of Christ surrounds us. In Sensing God, musician and theologian Joel Clarkson points us to a life of faith that is enchanted by the glory of divine craftsmanship, inviting us to practice a faith that is true, good, pure, and altogether lovely.

A journey through the fault lines of contemporary religious wars US-born Protestant evangelicalism has gone global to an extent of which many of us might be unaware. This book tells the story of Americans’ colossal mobilization to proclaim Christianity “to the ends of the Earth,” a...