Showing results for "For Writers" in Food & Wine

'These beautiful essays, inspired by a life of exploring other cultures through the rituals of cooking and eating - and thinking about cooking and eating - are manna for the hungry listener.' A Times Audiobook of the Year 'One of her finest books yet.' Bee Wilson, the Sunday Times 'Diana Henry's...

According to those in the know, the only requirement of a good podcast is to be passionate about the subject matter. I am author Clare Cinnamon, with six popular published romance-suspense books in tow. Second only to my writing is my passion for travel. So simply put, you are listening to “A Writer Hits the Road.” Join me on this podcast journey. It’s about travel facts and travel myths, hot spots and hot plots, storybooks and developing story lines, real people seeing real things, and fictitious people doing interesting things. The reveal of truth and fantasy, the weaving of two great ...

I hope you’re reading this while on a bus, commuting to work, getting ready to face the customers or bosses. I wanna rest your mind a bit, before all the hassle of day to day life hits. I know how it feels, I’m living through it. I’m typing this on my phone still deciding if I’m ready to share my personal space to the world. But this world gives me peace and a daily lift, readying me for the day and calming me for the night. I hope to the few people that hear this, try what I did. Make a place where everything is as you want it to be, a place where stress and depression, will be ...

With a new foreword by Deb Perelman of Smitten Kitchen, the triumphant sequel to Home Cooking by “a home cook, like you and me, whose charm and lack of pretension make her wonderfully human and a welcome companion as she chatters on about the small culinary accomplishments and discoveries that...

A rollicking history of alcohol and its literary imbibers, from Jane Austen’s beer brewing to James Joyce’s passion for Guinness to E.B. White’s cure for writers’ block—a dry martini—by celebrated illustrator Greg Clarke and award-winning editor/art director Monte Beauchamp...

After the drinks, the best part of pulling up a stool at a bar are the stories. Host Rashaun Hall, a veteran entertainment journalist and self-proclaimed cocktail connoisseur, talks to bartenders, distillers, brewers, actors, musicians... really anyone who enjoys a good drink!

After the drinks, the best part of pulling up a stool at a bar are the stories. Host Rashaun Hall, a veteran entertainment journalist and self-proclaimed cocktail connoisseur, talks to bartenders, distillers, brewers, actors, musicians... really anyone who enjoys a good drink!