Showing results for "Foragers" in Science

Squirrels are a common sight, seemingly everywhere in wild and urban nature. But squirrels are more than amusing backyard entertainers, and few of us know much about them or fully appreciate their role in keeping the environment healthy. As stress on the natural world intensifies, should we be paying more attention to the plight of squirrels? In Squirrel, Nancy Castaldo shines new light on this familiar backyard mammal, exploring their staggering diversity and the many surprising ways they shape our world, our communities, and our cultures.

A month by month handbook for foraging in the woods, fields and seashores of Great Britain. Look out of your window, walk down a country path or go to the beach in Great Britain and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season.

When Helen Lehndorf moves to the city after a childhood living off the land in rural Taranaki, she can't help but feel different from her peers and professors. She finds solace in long walks foraging weeds and plants along the river, but something inside her still longs for home. Chasing a feeling of ancestral belonging, she travels to England with her new husband. There they learn about nature as the commons, shared between all who encounter it - a source of delight, food, medicine.

Forager's Radio is a bi-weekly podcast that explores the world of food foraging, sustainability, and natural medicine. Join us with our host and founder of Forager's Kingdom, Neil Thenier, as we unpack topics that relate to cultivating a deep connection with nature, building community, and increasing our health and longevity.

Think differently... The Fair Food Forager & Friends show is a guest / interview based show on health, environment, geopolitics, esoteric, taboo and sometimes mind blowing, informative chats with the best in the business. Most things the mainstream just won't talk about.

Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of...

In The Sea Forager's Guide to the Northern California Coast, Kirk Lombard combines a startling depth of knowledge with wry humor and colorful storytelling to guide listeners' quests to hook fish, dig clams, and pick seaweed for themselves. Leighton Kelly's stunning, occasionally idiosyncratic illustrations complement practical instructions for gathering a variety of fish and seafood and delicious recipes for what to do with each catch.

Angelique Richards is an Auckland (New Zealand) based forager, who lived and foraged in the United Kingdom for 5 years. Realising she had ADHD at the age of 40. She chats to foragers and nature lovers to discover how they deal with ADHD, Autism and AuDHD. What challenges do they experience, how do they overcome them? Learn ways you can spot these traits to support yourself, your friends and make the world a better place. Here's to increasing our Neurodivergent care circles. Hosted on Acast. See acast.com/privacy for more information.