Showing results for "Jacob" in Food & Wine

This classic follows coffee's journey around the world, from London to Brazil, telling in fascinating detail and amusing anecdote the singular history of the legendary commodity - from the discovery that chewing on the beans were keeping goats awake in Yemen to the author's own experiences with the bean in 1935.

Der preisgekrönte Hollywood-Schauspieler Stanley Tucci lässt uns in sein Leben und in seine Kochtöpfe schauen.

Have you ever wondered about the place-names that appear on Scotch whisky bottles? What language the names come from, what they mean, or if they are even real places? If you feel baffled about where to start looking for such information, then this reliable and informative book is for you. This book discusses each place-name that is concerned in some way with Scotch whisky, either as the name of the whisky itself, or as the name of the distillery.

“The ultimate truffle true crime tale”*: A thrilling journey through the hidden underworld of the world's most prized luxury ingredient. *Bianca Bosker, New York Times bestselling author of Cork Dork Beneath the gloss of star chefs and crystal-laden tables, the truffle supply chain is...

Jacob is on a journey to find the very best chocolate bar, episode by episode. Hosted on Acast. See acast.com/privacy for more information.

Jake Barter and Darren Oemcke talking about wines, life in the wine game, building a wine room, and shooting the breeze. These are serious people. This is not a serious podcast. Insta @vino_bozo

Discover the rich diversity of global cuisines in this engaging podcast. From savory street foods to traditional dishes, we explore unique flavors, cultural stories, and must-try meals from around the world. For more insights, check out this Spotify podcast about Panda Express menu favorites.

A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth. Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting...

Join Chad and Jacob every episode where we go through the in's and out's of the bartending/service industry! Based in Denver, CO, we take a deep dive over a plethora of topics of what it's like to work in this industry; along with the many subcultures that make this industry so worthwhile. We also want to highlight the many bars and restaurants in Denver and abroad who go above and beyond in providing unique experiences for their customers and industry workers alike. So tune-in as we explore topics, conduct interviews, and cast a spotlight on the artists and workers who make this field of work...

Join me as I interview local entrepreneurs and friends on their journey to success with their endeavors. Covering marketing, networking, cooking, and swapping all kinds of great stories in between!

Launching into the heart of the hospitality world, 'The Cocktail Retriever' blends the art of bartending with crucial conversations on mental health. With a foundation in 11 years of bartending and a personal connection to mental health struggles, this podcast brings to light the support and insights the industry often misses. Featuring candid talks with industry figures like Nick Hogan from Mover and Shaker, it navigates through personal victories over mental health hurdles. Aiming to inspire and bring together its audience, 'The Cocktail Retriever' invites you to be part of the dialogue. ...

In the Farm 2 Fork podcast, we dive deep into the heart of the hospitality industry, interviewing workers from every sector and every level. We explore all the intricate details that go into ensuring our customers are not just well-fed, but also exceptionally well-accommodated. From the kitchen to the front of the house, we uncover the trials, tribulations, and triumphs that define our daily lives.

Skål og velkommen til vi drikker vin podcast , en podcast for den vinteresseret der er på udkig efter en ny spændende vin, vinnyheder eller en at dele et glas vin med når det er fyraften eller ungerne er lagt.

Do you ever catch yourself daydreaming about running your own custom cookie or cake decorating business? Brace yourself for a fun ride as Lauren, The Cheerful Baker shares inspiring stories of dreamers turned doers, just like you! Prepare to be whisked away into a world where sugar, passion and entrepreneurship collide in the most deliciously inspiring way.

A weekly interview podcast about food, its impact on relationships and how we view the world. We all have something special to us about food, whether that is the people we share it with or the family recipes we grew up on. Join me as I uncover hidden gems and smorgasbords of food culture within everyone I meet along the way! Instagram: https://www.instagram.com/seasoned2podcast/

We are enjoying incredible global growth in Kosher wine. From here in Jerusalem, Israel, we will uncover the latest trends, speak to the industry's movers and shakers, and point out ways to quickly improve your wine-tasting experience. Please tune in for some serious fun while we explore and experience The Kosher Terroir...www.TheKosherTerroir.com+972-58-731-1567+1212-999-4444TheKosherTerroir@gmail.comLink to Join “The Kosher Terroir” WhatsApp Chathttps://chat.whatsapp.com/EHmgm2u5lQW9VMzhnoM7C9Thursdays 6:30pm Eastern Time on the NSN Network and the NSN App

Competition BBQ podcast. Made by pitmasters for pitmasters.If you want to chat, laugh, and learn a thing or to about bbq , we are the spot for you! Grab a seat LIVE on tues 7pm est on our Facebook or Youtube and enjoy the show. Look forward to seeing you all

"Can we take your order?"Join Co-Hosts Colbie and Jacob, two fast food workers who talk about the many stories and experiences they have gathered other their short work careers. Within episodes they'll talk about food, employees, customers, and more. Come, listen in, and don't forget to ask for "Fresh Fries."

We believe that Mountain Dew is the wine of the midwest. With a multitude of varieties, flavors, and products - it's about time we give this incredible brand the attention it deserves. Dew Dads is a podcast where two dads taste and review every mountain dew flavor, product, and recipe they can find. What does cab sav pair with? Who cares...we want to know what Mountain Dew Livewire pairs with, and even what movie would be perfect to watch while drinking it. Welcome to Dew Dads.

Three Tier features insights and interviews with the alcohol industry’s most interesting and impactful business people. The movers, and the shakers. Here we explore the minds of those on the front lines and those behind the scenes. The folks that make the booze business tick. This is the place where we talk about the industry we love the most—three tiers and all.---Three Tier is hosted by Jacob Gluck and Taylor Foxman.