Showing results for "Mike, Mike" in Food & Wine
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Cask Strength
- The Story of the Barrel, the Secret Ingredient in Your Drink
- Written by: Mike Gerrard
- Narrated by: Mike Cooper
- Length: 5 hrs and 16 mins
- Unabridged
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Cask Strength is more than a history book. In it, Mike Gerrard, an award-winning travel and drinks writer, investigates the making, buying, and selling of barrels and details how drinks like wine, tequila, rum, cognac, and others are enhanced by specific kinds of barrel production.
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Cask Strength
- The Story of the Barrel, the Secret Ingredient in Your Drink
- Narrated by: Mike Cooper
- Length: 5 hrs and 16 mins
- Release Date: 11-07-23
- Language: English
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₹375.00 or free with 30-day trial
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Beautiful Affair
- A Journey in Music, Food and Friendship
- Written by: Mike Hanrahan
- Length: 8 hrs and 28 mins
- Unabridged
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From his early days as a musician with Stockton’s Wing to his time as a trainee at Ballymaloe Cookery School, food and music have been parallel lines that have kept Mike Hanrahan on track his entire life. Mike Hanrahan, cook and teacher, songwriter and musician, takes us back stage and into...
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Beautiful Affair
- A Journey in Music, Food and Friendship
- Length: 8 hrs and 28 mins
- Release Date: 03-10-19
- Language: English
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₹1,300.00 or free with 30-day trial
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Smoke and Whisk
- Written by: Stacy And Mike
- Original Recording
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We're Stacy and Mike. You might know us from our food site, BBQ and Baking. Now we are introducing Smoke And Whisk, a podcast dedicated to tips and tricks for saving money at the grocery store, along with real-life hacks and product reviews.
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Wine Wars II
- The Global Battle for the Soul of Wine
- Written by: Mike Veseth
- Narrated by: Jonathan Yen
- Length: 10 hrs and 34 mins
- Unabridged
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Globalization has pushed back the borders of the wine world, creating a complex, interconnected market where Old World and New World wines and producers compete head to head. Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market forces that are redrawing the world wine map and the terroirists who resist them.
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Wine Wars II
- The Global Battle for the Soul of Wine
- Narrated by: Jonathan Yen
- Series: Wine Wars, Book 2
- Length: 10 hrs and 34 mins
- Release Date: 19-07-22
- Language: English
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₹586.00 or free with 30-day trial
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Wine Wars
- The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists
- Written by: Mike Veseth
- Narrated by: Clinton Wade
- Length: 8 hrs and 31 mins
- Unabridged
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Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market trends that are redrawing the world wine map and the terroirists who resist them. Wine and the wine business are at a critical crossroad today, transformed by three powerful forces. Veseth begins with the first force, globalization, which is shifting the center of the wine world as global wine markets provide enthusiasts with a rich but overwhelming array of choices.
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Wine Wars
- The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists
- Narrated by: Clinton Wade
- Series: Wine Wars, Book 1
- Length: 8 hrs and 31 mins
- Release Date: 14-01-14
- Language: English
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₹668.00 or free with 30-day trial
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Mike Meets London Tastemakers
- Written by: @mikeeatslondon
- Original Recording
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London has one of the best and most bustling food scenes in the world. I've been lucky enough to tuck into the smorgasbord of what it has to offer and meet some incredible, talented and ambitious people along the way. In this podcast I'll be chatting with some of the best and brightest in hospitality about their businesses, how they got started, where they're going and the London food & drink scene in general. And have a laugh along the way!Interested in what it takes to run a group of restaurants? Or what you need to start your own food truck? Or how to adapt your idea in the face of an ...
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Marriage Bites! With Mike and Jess
- Written by: Mike Bisceglia
- Original Recording
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Marriage Bites! With Mike and Jess is your go-to podcast for fast food reviews and hilarious life stories. Join this dynamic duo as they dive into the latest menu items, share wild adventures, and laugh through the ups and downs of marriage.
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Show de Vie Podcast w/Mike G
- Written by: Mike Groener
- Original Recording
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Cocktails, food, and hospitality are experiencing a beautiful resurgence. Meet the best chefs, entrepreneurs, bartenders, brand owners, and food/drink enthusiasts in the world. Conversational style interviews with nothing to hide and plenty to sip. Learn more about trends, new products, and upcoming events in the alcohol/food industry. Let's laugh, toast, and talk pop culture.
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Chef Mike Moses Podcast
- Written by: Chef Mike Moses
- Original Recording
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Calling it what it is, my podcast will look at the way you feel about that first bite of a memorable meal. How do others remember that turning point in their lives and a look through my culinary adventures from learning to cook for myself and my family. The stories of the hard lessons learned and the successes.I also have some special guests joining me to talk about their unique meals, or journey's to cook or get that dish.
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Free Coffee for Your Thoughts: McDonald's Feedback Unwrapped
- Written by: Mike
- Original Recording
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Welcome to McDonald's Feedback Insights, your go-to podcast for all things related to customer experiences and feedback at one of the world’s most iconic fast-food chains. We dive into the importance of customer satisfaction surveys, the rewards McDonald’s offers to thank you for your feedback, and how these initiatives help improve their service. Whether you’re a loyal customer or someone curious about how feedback shapes the McDonald’s experience, this podcast has something for you. Join us to learn how you can make your voice heard and enjoy exclusive perks!
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Market Plate
- Written by: Mike Wangbickler
- Original Recording
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Market Plate is the premier podcast designed exclusively for Food & Beverage leaders who are navigating a rapidly evolving industry landscape. With over two decades of proven expertise in scaling premium wine and spirits brands, our podcast delivers in-depth conversations with top executives—from founders to C-suite decision-makers—focusing on the challenges and opportunities unique to the F&B category. Market Plate is your blueprint for success—where industry evolution meets executive expertise, enabling you to drive sustainable growth and premium positioning in the dynamic F&B ...
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The Carnivore's Manifesto
- Eating Well, Eating Responsibly, and Eating Meat
- Written by: Patrick Martins, Mike Edison, Alice Waters - introduction
- Narrated by: Mike Edison
- Length: 3 hrs and 43 mins
- Unabridged
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One of The Atlantic's Best Food Books of 2014: fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA. We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive...
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The Carnivore's Manifesto
- Eating Well, Eating Responsibly, and Eating Meat
- Narrated by: Mike Edison
- Length: 3 hrs and 43 mins
- Release Date: 10-06-14
- Language: English
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₹500.00 or free with 30-day trial
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Silencio Coffee
- Written by: Mike and Fred
- Original Recording
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Discussing all aspects of life thru the lens of coffee. Silencio Coffee was founded in 2022 by two U.S. SOF, USMC veteran friends who love America deeply, and are dedicated to bringing their customers amazing coffee.
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Espresso Unpacked
- Written by: Mike Welponer
- Original Recording
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Welcome to Espresso Unpacked, the podcast where we explore the world of espresso, from the basics to advanced techniques for the perfect shot. Inspired by James Hoffmann’s "Understanding Espresso" series, we break down key concepts like equipment, grind sizes, extraction methods, and troubleshooting tips. Whether you're a beginner or refining your skills, this podcast guides you with precision and passion. Join us as we unravel the science and art of espresso! Don’t forget—new episodes drop every Sunday night, so you’re always just a pour away from your next coffee adventure!
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The Crave Chronicles
- Written by: Mike Silvestre
- Original Recording
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2 best friends since middle school talk all things fast food, from in depth talks about familiar favorites to trying the newest buzzing menu items to weighing in on the biggest fast feuds, come and listen to what's new in The Crave Chronicles!
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