Showing results for "Pasta!" in Travel & Tourism
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Pasta, Pane, Vino
- Deep Travels Through Italy's Food Culture
- Written by: Matt Goulding
- Narrated by: Mack Sanderson
- Length: 9 hrs and 9 mins
- Unabridged
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“Italy is a beautiful but complicated place, not so much a country as a collection of cultures and cuisines. Matt Goulding expertly navigates it’s wonders and eccentricities with wisdom and great passion.” -Anthony Bourdain ""Goulding is pioneering a new type of writing about food.""...
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Pasta, Pane, Vino
- Deep Travels Through Italy's Food Culture
- Narrated by: Mack Sanderson
- Length: 9 hrs and 9 mins
- Release Date: 10-09-24
- Language: English
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₹2,045.00 or free with 30-day trial
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Pasta Grannies
- Written by: Vicky Bennison
- Original Recording
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The Pasta Grannies podcast is hosted by Vicky Bennison, creator of the successful YouTube Channel, Pasta Grannies! In her videos, she travels Italy collecting real Italian grandmothers to share their delicious, traditional cooking with you. This brand-new podcast will pay homage to these wonderful nonnas and their recipes. Each week, Vicky will be joined by a well-known guest who will choose their favourite nonna recipe from the Pasta Grannies’ library, and together, they will recreate it in Vicky’s kitchen. While they cook, they will chat about all things food, family and life. Then ...
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Trattoria La Pasta: Alessandro Dolfi.
- Written by: Alessandro Dolphi
- Original Recording
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¿Te gustaría conocer cómo es la vida de un emprendedor que viajado por distintos países y finalmente, después de conocer las grandes capitales de Londres, Madrid y más, quedarse a emprendedor en la pequeña ciudad de Mérida? Si es así, quédate, para escuchar a Alessandro Dolfi que nos cuenta todo lo que tiene que decir. Hosted on Acast. See acast.com/privacy for more information.
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Die Spaghetti-vongole-Tagebücher
- Wie ich mit drei Kilo Pasta, zwei Kisten Prosecco und einem toten Fisch von Venedig nach Triest fuhr, um meine Schwiegereltern zu beeindrucken
- Written by: Stefan Maiwald
- Narrated by: Hans Jürgen Stockerl
- Length: 4 hrs and 24 mins
- Unabridged
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Ein Mann, ein Plan, ein Familienessen. Und eine Reise. Was tun, wenn der Geburtstag naht? Was tun, wenn die italienische Familie bekocht werden will und der Schwiegervater ein ausgewiesener Feinschmecker ist? Man(n) fragt bei den Besten nach! Zwischen Venedig und Triest stehen sie mit Rat und Tat zur Seite: der smarteste Barkeeper der Welt, die Königin der Cicchetti, der Kapitän der Sarde in saor, der Padrone der Pasta, die Winzerin der Wasser-Reben, der Frico-Feinschmecker, der Bändiger des Baccalà – und natürlich Pino aus der "Bar in Italien", der dem Autor beruhigend die Hand hält, wenn der Nervenzusammenbruch droht.
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Die Spaghetti-vongole-Tagebücher
- Wie ich mit drei Kilo Pasta, zwei Kisten Prosecco und einem toten Fisch von Venedig nach Triest fuhr, um meine Schwiegereltern zu beeindrucken
- Narrated by: Hans Jürgen Stockerl
- Length: 4 hrs and 24 mins
- Release Date: 05-04-24
- Language: german
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₹568.00 or free with 30-day trial
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