Showing results for "Search" in Outdoors & Nature

The award-winning and surprisingly hopeful story of one woman's search for resiliency in a warming world Several years ago, ecologist Lauren E. Oakes set out from California for Alaska's old-growth forests to hunt for a dying tree: the yellow-cedar. With climate change as the culprit, the death...

In 1985, The Observer magazine sent Douglas Adams to Madagascar to look for the exotic and potentially extinct aye-aye lemur. There he met zoologist Mark Carwardine, and together they made a radio pilot about their travels, In Search of the Aye-Aye. This led to a hugely popular radio series, Last Chance to See, later adapted as a best-selling book. Douglas Adams died in 2001, but his friend Stephen Fry took his place for a follow-up 20th anniversary television series, broadcast on BBC Two in 2009.

‘A uniquely strange and wonderful work of literature’ Philip Hoare ‘An exciting new voice’ Mark Cocker, author of Crow Country In his late thirties, Edward Parnell found himself trapped in the recurring nightmare of a family tragedy. For comfort, he turned to his bookshelves, back to the...

Ancient trees stand as sentinels against all odds while Earth and its people have changed around them. Award-winning author Anthony D. Fredericks examines their awe-inspiring longevity and evolutionary intelligence, drawing on expert interviews, scientific research, and a remarkable reverence for the environment. Fredericks focuses on ten of the oldest trees in the United States and marvels at the complexity of roots, the determination of growth, and the wisdom of forests.

Access to water has played a pivotal role in the Israel-Palestine dispute. Israel has diverted the River Jordan via pipes and canals to build a successful modern state. But this has been at the expense of the region's cohabitants. Gaza is now so water-stressed that the United Nations has warned it could soon become uninhabitable; its traditional water source has been ruined by years of over-extraction and mismanagement, the effects exacerbated by years of crippling blockade.

In The Golden Toad, Trevor and Kyle set off to investigate an environmental mystery with unexpected revelations, a story that speaks to our own collective and uncertain future. Guided by Costa Rican naturalists—including the last person to have seen the golden toad alive—Trevor searches for survivors while Kyle hunts the killer, and their paths lead them through an imperiled forest, a deadly pandemic, and a changing climate, intertwining at the site of the golden toad's last emergence deep in Monteverde's Bosque Eterno de Los Niños.

“Sea Bean is a coastal treasure. Its hard-won attentiveness shows the wonder and vulnerability of our interconnected oceans, wildlife, and people. In Sally's writing, beachcombing—an old island pursuit—is modern, revealing and restorative. The next time I am at the shore I will have a...

Perhaps more than any other scientist of our century, Edward O. Wilson has scrutinized animals in their natural settings, tweezing out the dynamics of their social organization, their relationship with their environments, and their behavior, not only for what it tells us about the animals themselves, but for what it can tell us about human nature and our own behavior. He has brought the fascinating and sometimes surprising results of these studies to general readers through a remarkable collection of books.

With predictions of a human population of more than nine billion by the middle of this century and 11 billion by 2100, we stand at a crossroads in our agricultural evolution. In this clear and engaging book, wildlife biologist John M. Marzluff takes a personal approach to sustainable agriculture. He travels to farms and ranches across North and Central America, including a Nebraska corn and soybean farm, California vineyards, cattle ranches in Montana, and small sustainable farms in Costa Rica, to understand the unique challenges and solutions to sustainable food production.

A guide to the spectacular oddities of the New Zealand forest, by the bestselling author of The Meaning of Trees and Secrets of the Sea Deep in the forest, in places you would never think to look, are some of the most remarkable creatures. Overlooked and unsung, this is the forgotten forest: a...

The great auk is one of the most tragic and documented examples of extinction. A flightless bird that bred primarily on the remote islands of the North Atlantic, the last of its kind were killed in Iceland in 1844. Gisli Pálsson draws on firsthand accounts from the Icelanders who hunted the last great auks to bring to life a bygone age of Victorian scientific exploration while offering vital insights into the extinction of species.

In Birding Under the Influence, Dorian Anderson, a neuroscience researcher on a pressure-filled life trajectory, walks away from the world of elite institutions, research labs, and academic publishing. In doing so, he falls in love and discovers he has freed himself to embrace his lifelong passion for birding.

Two centuries ago, nearly half the North American diet was foraged, hunted, or caught in the wild. Today, so-called “wild foods” are becoming expensive luxuries, served to the wealthy in top restaurants. Meanwhile, people who depend on wild foods for survival and sustenance find their lives forever changed as new markets and roads invade the world’s last untamed landscapes. In Feasting Wild, geographer and anthropologist Gina Rae La Cerva embarks on a global culinary adventure to trace our relationship to wild foods.