Showing results for "The Cook" in Amateur Sleuth

Prudence Bulstrode has fond memories of St Marianne's School for Girls, the beautiful Cornish school where she boarded as a girl. It was at St Marianne's that Prudence first learned the joy of cooking, from her dear old Home Economics teacher, Mrs Agatha Jubber. So when she's invited back to the...

Chloe leaps from the frying pan into the fire when she arrives for a meeting with Digger, one of Josh's friends and a rival chef, and discovers a dead body instead. Digger died of smoke inhalation from a blaze that started in his kitchen. Unable to believe that an executive chef would allow a grease fire to get so out of control, Chloe starts an unofficial search for the murderer.

On a rainy night in New York City’s Hell’s Kitchen, a woman throws a doll from the fifth-floor window of a gutted tenement, then leaps herself. From his own apartment a few blocks away, freelance photographer David Corman listens to the radio reports as they come over his headset. Corman is a man at the edge, threatened with eviction, besieged by his wife’s attempt to regain custody of their daughter, yet reluctant to give up the life that permits him to roam the night. In the woman’s dying fall, he sees the chance to sell a story....

Brooklyn has always been a little obsessed with food, but it was her sister, Savannah, who became a chef, graduating from the prestigious Cordon Bleu school in Paris. She and her classmates all went on to successful careers, but none of them achieved culinary superstardom like Savannah's ex-boyfriend Baxter Cromwell. When Baxter invites the old gang to participate in his new restaurant's gala opening, in San Francisco, Savannah asks Brooklyn to restore a tattered cookbook as a present for him. Shortly after receiving the gift, Baxter is found dead, with Savannah kneeling over him, bloody knife in hand, and the rare cookbook has disappeared....

This quartet of crime stories about deadly books, penned by award-winning contemporary mystery writers, includes The Little Men, What's in a Name?, The Book of the Lion, and From the Queen.

A fantastic new cozy mystery series with a vintage flair from USA Today bestselling and Agatha Award–winning author Ellen Byron. Twenty-eight-year-old widow Ricki James leaves Los Angeles to start a new life in New Orleans after her showboating actor husband perishes doing a stupid internet...

Six chefs are preparing to compete in an outdoor tent at Storyton Hall for prizes that will boost their careers - but is there someone who can't stand the heat? It looks that way when one of the contestants is found dead in a pantry packed with two centuries' worth of cookbooks, among other treasures and rarities. Could there be a connection to other recent events in town, like tampering with the costume of a local mascot? Jane isn't sure, but after someone serves a second course of murder, the kitchen must be closed and the killer must be found.

When a cantankerous food critic turns up dead at Maplewood's annual cook off, innkeeper Emily Hartley and her feline friend Mr. Whiskers must figure out who spiced up their small town with a side of murder before the killer dishes up seconds. But with a committee of colorful characters carrying seasonings and secrets galore, tracking down the killer proves trickier than Emily's famous five alarm chili recipe. Can Emily sniff out the culprit before she's next on the chopping block?

There's cash missing from a local charity thrift shop—lots of it. And when it looks like her surrogate grandma might be accused, there's nothing for Charlie to do but take a job there and try to catch the thief from the inside and clear Elsa's name. As she and Elsa begin tracking the missing money, it becomes obvious that the shop is a little goldmine and there are a number of people who could easily be after the money. She's narrowing down the suspects, but when the person who is tops on her list suddenly and mysteriously dies, well it looks like there's a lot more going on.