Showing results for "The Cooking of History" in Politics & Social Sciences
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In Service of the Republic
- The Art and Science of Economic Policy
- Written by: Vijay Kelkar, Ajay Shah
- Narrated by: Bhuvana Anand
- Length: 14 hrs and 33 mins
- Unabridged
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As a $3-trillion economy, India is on her way to becoming an economic superpower. Between 1991 and 2011, the period of our best growth, there was also a substantial decline in the number of people below the poverty line.Since 2011, however, there has been a marked retreat in the high growth...
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Must read
- By Sri Gowri Kolli on 28-06-25
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In Service of the Republic
- The Art and Science of Economic Policy
- Narrated by: Bhuvana Anand
- Length: 14 hrs and 33 mins
- Release Date: 14-06-24
- Language: English
- Economic Conditions · Economics · Macroeconomics
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₹1,005.00 or free with 30-day trial
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Cookbook Politics
- Written by: Kennan Ferguson
- Narrated by: Matthew Boston
- Length: 4 hrs and 37 mins
- Unabridged
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Cookbooks are not political in conventional ways. Yet, as repositories of human taste, cookbooks transmit specific blends of flavor, texture, and nutrition across space and time. Cookbooks both form and reflect who we are. Cookbook Politics argues that cookbooks highlight aspects of our lives we rarely recognize as political - taste, production, domesticity, collectivity, and imagination - and considers the ways in which cookbooks have or do politics, from the most overt to the most subtle.
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Cookbook Politics
- Narrated by: Matthew Boston
- Length: 4 hrs and 37 mins
- Release Date: 27-10-20
- Language: English
- History & Theory · Political Science
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₹469.00 or free with 30-day trial
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Cooking In Mexican From A to Z
- Written by: Heritage Radio Network
- Original Recording
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They’re mother and son, but also award-winning celebrity chefs, restaurateurs, and cookbook authors. Aarón Sánchez and Zarela Martínez will take you on a culinary journey featuring regional ingredients that are the soul of Mexican cuisine. From chilis to chocolate and everything in between, Aaron, Zarela and special guests will share stories, tips, techniques, and quintessential recipes in spirited kitchen table conversations.
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