Showing results for "The PlayBook" in Food & Wine

The Hospitality Playbook delivers weekly, actionable insights for restaurant operators, hotel leaders, and multi-unit teams looking to sharpen operations, control costs, and elevate performance. Powered by Sift IQ and produced in partnership with Boudrar Consulting, the show breaks down the systems, data, and strategies used by top hospitality brands across the U.S. markets. From COGS and labor management to menu engineering, AI automation, and operational excellence, each episode gives you practical tools you can use immediately to run a smarter, more profitable business.

Small business advice from chef and restaurateur Ace Boral, and entrepreneur and food culture and travel writer Sarahlynn Pablo