Showing results for "The Rare" in Home & Garden

Henrietta Lovell is on a mission to revolutionize the way we drink tea by replacing industrially produced teabags with the highest quality tea leaves. Infused invites us to discover these remarkable places, introducing us to the individual growers and household-name chefs Lovell has met along the way - and reveals the true pleasures of tea. The result is a delicious infusion of travel writing, memoir, and recipes, all written with Lovell's unique charm and wit.

Podcasts with Chef Robert Goodhue, Director of Culinary Operations at Hunters Run Country Club in Boynton Beach FL

Introducing "Chef and Rare" - the podcast that takes you on a mouthwatering journey into the world of culinary innovation and the minds of the most exciting chefs!In each episode, we dive deep into the stories of rising stars and legendary chefs who are revolutionizing how we think about the restaurant business. Get ready to be inspired by their passion, creativity, and determination as they navigate the ever-changing landscape of the restaurant industry.But this isn't just a podcast about restaurants - it's a thrilling exploration of the people, ideas, and challenges shaping the future of how...

No one had ever tried a caper like this before. The goods were kept in a secure room under constant scrutiny, deep inside a crowded building with guards at the exits. The team picked for the job included two old hands known only as Paul and Swede, but all depended on a fresh face, a kid from North Carolina. In the Depression, some fellows were willing to try anything - even a heist in the rare book room of the New York Public Library. In Thieves of Book Row, Travis McDade tells the gripping tale of the worst book-theft ring in American history, and the intrepid detective who brought it down.