Showing results for "Travel" in Home & Garden
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Peking to Paris
- Life and Love on a Short Drive Around Half the World
- Written by: Dina Bennett
- Narrated by: Katherine Dyer
- Length: 9 hrs and 44 mins
- Unabridged
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In this thrilling road trip from "Peking to Paris", a woman tries to save her car, her marriage, and her confidence from breaking down. In May 2007, leaving China’s Great Wall is Car 84, one of 128 antique autos racing in the Peking to Paris Motor Challenge. It’s guided by one Dina Bennett, the world’s least likely navigator: a daydreamer prone to carsickness, riddled with self-doubt, and married to a thrill-seeking perfectionist who is half-human, half-racecar. What could possibly go wrong?
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Peking to Paris
- Life and Love on a Short Drive Around Half the World
- Narrated by: Katherine Dyer
- Length: 9 hrs and 44 mins
- Release Date: 01-05-13
- Language: English
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₹650.61 or free with 30-day trial
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World Travel
- An Irreverent Guide
- Written by: Anthony Bourdain, Laurie Woolever
- Narrated by: Laurie Woolever, Shep Gordon, Christopher Bourdain,
- Length: 12 hrs and 12 mins
- Unabridged
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Anthony Bourdain saw more of the world than nearly anyone. His travels took him from his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris and Shanghai to the stunning desert solitude of Oman’s Empty Quarter - and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives listeners an introduction to some of his favourite places. Featuring essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid.
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poor content
- By Rohit Kulkarni on 18-08-21
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World Travel
- An Irreverent Guide
- Narrated by: Laurie Woolever, Shep Gordon, Christopher Bourdain, Jen Agg, Matt Walsh, Bill Buford, Claude Tayag, Nari Kye, Vidya Balachander, Steve Albini
- Length: 12 hrs and 12 mins
- Release Date: 20-04-21
- Language: English
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₹667.71 or free with 30-day trial
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Cheese Trekking
- How Microbes, Landscapes, Livestock, and Human Cultures Shape Terroir
- Written by: Trevor Warmedahl
- Narrated by: Trevor Warmedahl
- Length: 9 hrs and 2 mins
- Unabridged
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Cheese Trekking recounts the author’s experiences visiting pastoral communities and cheesemakers in various countries and explains how cheeses can be local manifestations while also representing global archetypes, strategies that have been adopted in many places. It describes the constellations (a range of complementary milk foods that utilize all byproducts of cheesemaking) of various regions through a wide-angle lens. The central premise is that milk has a terroir, born from the plants and ecology of a landscape, that is concentrated via ruminant digestion and lactation.
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Cheese Trekking
- How Microbes, Landscapes, Livestock, and Human Cultures Shape Terroir
- Narrated by: Trevor Warmedahl
- Length: 9 hrs and 2 mins
- Release Date: 03-03-26
- Language: English
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₹1,641.00 or free with 30-day trial
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Jack Daniels: Behind the Bottle
- The Masters, the Whiskey, and the Legend of the American Icon
- Written by: Richard Thomas
- Narrated by: Phil Thron
- Length: 6 hrs and 24 mins
- Unabridged
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Take a captivating journey into the heart of one of the world’s most iconic whiskey brands with Jack Daniels: Behind the Bottle. This comprehensive book uncovers the incredible story of the distillery, tracing its roots from its humble beginnings to its rise as a global powerhouse in the...
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Jack Daniels: Behind the Bottle
- The Masters, the Whiskey, and the Legend of the American Icon
- Narrated by: Phil Thron
- Length: 6 hrs and 24 mins
- Release Date: 28-04-26
- Language: English
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₹1,254.29 or free with 30-day trial
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Jewels
- A Secret History
- Written by: Victoria Finlay
- Narrated by: Victoria Finlay
- Length: 14 hrs and 22 mins
- Unabridged
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'Glorious . . . anecdote and information accumulate with marvellous abundance and a passionate sense of the fascination of jewels . . . a wonderfully generous gift' - John de Falbe, Spectator In this scintillating audiobook, journalist Victoria Finlay embarks on her own globe-circling search for...
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Jewels
- A Secret History
- Narrated by: Victoria Finlay
- Length: 14 hrs and 22 mins
- Release Date: 03-11-22
- Language: English
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₹670.93 or free with 30-day trial
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This City Is Delicious
- Written by: Kevin Durkee
- Original Recording
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The podcast for people who plan travel around meals, not museums.Welcome to This City Is Delicious - the podcast for food lovers who hunt down a city’s best bites, book their restaurant reservations before their flights, and believe the only way to understand a city is through what’s on the menu.Hosted by Kevin Durkee, Owner + Big Cheese of Culinary Adventure Co., Toronto’s top-rated food tour company - this show is your insider guide to the world’s most delicious destinations. After 15 years leading food tours in Toronto (the world’s most diverse city) and personally experiencing ...
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World Travel
- An Irreverent Guide
- Written by: Anthony Bourdain, Laurie Woolever
- Narrated by: Laurie Woolever, Shep Gordon, Christopher Bourdain,
- Length: 12 hrs and 12 mins
- Unabridged
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A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to...
Preview -
World Travel
- An Irreverent Guide
- Narrated by: Laurie Woolever, Shep Gordon, Christopher Bourdain, Jen Agg, Matt Walsh, Bill Buford, Claude Tayag, Nari Kye, Vidya Balachander, Steve Albini
- Length: 12 hrs and 12 mins
- Release Date: 20-04-21
- Language: English
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₹1,566.10 or free with 30-day trial
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A Cook's Tour
- Global Adventures in Extreme Cuisines
- Written by: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 5 hrs and 50 mins
- Abridged
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Read by the author and available digitally for the first time From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest culinary adventures "Bourdain shows himself to be one of the country's best food writers...
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A Cook's Tour
- Global Adventures in Extreme Cuisines
- Narrated by: Anthony Bourdain
- Length: 5 hrs and 50 mins
- Release Date: 13-01-26
- Language: English
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₹1,482.50 or free with 30-day trial
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Ember
- Written by: Inception Point Ai
- Original Recording
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Join host Tyler Thompson as he explores the primal art of cooking directly over embers, glowing coals, and ash. From charred vegetables to global fire traditions like Croatian peka and Andean slow-roasting, discover why humanity's oldest cooking method still delivers unmatched flavor and technique worth mastering today. For more content like this, visit QuietPlease.aiThis show includes AI-generated content.
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Greek
- Written by: Inception Point Ai
- Original Recording
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Host Clare Delish journeys through 4,000 years of Greek culinary tradition, exploring how olive oil, open-flame grilling, and generous vegetable-forward meze shaped one of the world's most beloved cuisines. From ancient charcoal techniques to herb-drenched sharing plates, discover the bold simplicity that defines the Mediterranean table. For more content like this, visit QuietPlease.aiThis show includes AI-generated content.
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Pho
- Written by: Inception Point Ai
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Discover how Vietnam's iconic pho transcends its humble ingredients to embody national identity, regional history, and diasporic memory. Host Priya Deshmukh journeys through the meditative craft of broth-making, the cultural divide between Hanoi and Saigon styles, and the refugee stories that carried this soul food across continents. For more content like this, visit QuietPlease.aiThis show includes AI-generated content.
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Fried Chicken
- Written by: Inception Point Ai
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Join host Priya Deshmukh on a delicious journey exploring how cultures worldwide have transformed fried chicken into beloved traditions. From Southern soul food to Korean double-fry magic and Japanese karaage, discover the migration stories, techniques, and flavors behind every crispy bite that makes this humble dish a global phenomenon. For more content like this, visit QuietPlease.aiThis show includes AI-generated content.
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Rice
- Written by: Inception Point Ai
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Discover how rice transcends food to shape language, spirituality, and global cuisine. Join host Priya Deshmukh as she traces this essential grain's journey from sacred harvest rituals to iconic dishes like paella and jollof, revealing the cultural stories cooked into every grain. For more content like this, visit QuietPlease.aiThis show includes AI-generated content.
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Pancakes
- Written by: Inception Point Ai
- Original Recording
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Join host Clare Delish on a delicious journey exploring how cultures worldwide transform simple batter into extraordinary pancakes. From Japan's savory okonomiyaki to India's crispy dosas, French holiday crêpes to ancient Venezuelan arepas, discover how this humble dish reveals identity, celebration, and community across every continent. For more content like this, visit QuietPlease.aiThis show includes AI-generated content.
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Food Stories, Rituals and Traditions of India: A Food Journey through India
- Written by: Prem Souri Kishore
- Narrated by: Prem Souri Kishore
- Length: 3 hrs and 21 mins
- Abridged
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Indian cuisine has a rich legacy of myriad faiths, history, food invasions, cultural landscapes and rituals. This book is richly spiced with the author's memories and personal stories bringing the flavors of India alive. The narrative is peppered with food stories of India, the place of food in sacred worship, food etiquette, and taste memory. When the author travels through diverse regions, she explores food rituals, myths and traditions.
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A good overview of Indian cuisine.
- By amit pamnani on 08-01-22
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Food Stories, Rituals and Traditions of India: A Food Journey through India
- Narrated by: Prem Souri Kishore
- Length: 3 hrs and 21 mins
- Release Date: 08-03-13
- Language: English
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₹377.32 or free with 30-day trial
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Italia Unlocked
- Written by: Author Adidas Wilson
- Original Recording
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Italia Unlocked is your modern guide to exploring Italy beyond the postcard version. From the ancient streets of Rome and the canals of Venice to hidden villages in Tuscany, coastal escapes along the Amalfi Coast, and underrated regional gems, this guide is built to help travelers experience Italy more deeply and authentically.Whether you’re planning your first trip, returning for a new region, or exploring Italy as a digital nomad or long-term traveler, Italia Unlocked offers curated travel insights, cultural context, food recommendations, itinerary ideas, and practical tips to help you ...
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ELLE Gourmet Taste Talks
- Written by: ELLE Gourmet
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ELLE Gourmet takes you behind the scenes with host Catherine Lefebvre for a fresh look at the world of cooking, culinary travel, and food culture – one conversation at a time. From acclaimed chefs and rising culinary stars to tastemakers shaping how we eat, drink, and travel, each episode explores the stories, trends, and experiences defining modern gastronomy. Discover cooking trends, global cuisines, restaurant culture, entertaining ideas, and insider perspectives from the world's most interesting voices. This week's episode is brought to you by Discover Montreal and features chef Juan ...
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Kyoto Travel Secrets
- Written by: Kyoto Travel Secrets
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Unlock the best of Japan with Kyoto Travel Secrets. Each daily episode reveals hidden temples, secret Zen gardens, and authentic local food spots that tourists often miss. From Gion’s history to seasonal Arashiyama tips, we provide essential insider advice for a unique Kyoto adventure. Perfect for solo travelers and culture seekers looking for an authentic Japanese experience.
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Japan Travel Tips Daily
- Written by: Japan Travel Tips Daily
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Master your trip with Japan Travel Tips Daily. Get practical advice on transportation, JR Pass hacks, budget dining, and essential cultural etiquette. From Tokyo's neon streets to Kyoto's ancient temples, we provide the insider knowledge you need to navigate Japan like a local and maximize your travel experience every day.
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