Showing results for "Who" in Cooking

A haunting and beautiful memoir from a Cambodian refugee who lost her country and her family during Pol Pot's genocide in the 1970s but who finds hope by reclaiming the recipes she tasted in her mother's kitchen. Take a well-fed nine-year-old with a big family and a fancy education. Fold in 2...

Women Who Make It is the podcast where the real conversations in food and beverage happen. Hosted by Angela Dodd, founder & CEO of Females in Food, the show shares unfiltered stories, hard-won lessons, and leadership insights from the women shaping the future of the food industry. After years of building a global community and connecting with thousands of women across every sector, Angela noticed something: the most powerful advice didn’t come from panels or press releases. It came from hallway chats and candid, behind-the-scenes moments. This podcast takes those private conversations ...

New Wine, Who Dis? is a monthly podcast on wine tasting. Each episode, we try new wines to learn about their producers, explore their flavors, and uncork their personalities. Hosted by Lisa, Melanie, and Sarah, with sound editing by Hugh.

Join Chad and Jacob every episode where we go through the in's and out's of the bartending/service industry! Based in Denver, CO, we take a deep dive over a plethora of topics of what it's like to work in this industry; along with the many subcultures that make this industry so worthwhile. We also want to highlight the many bars and restaurants in Denver and abroad who go above and beyond in providing unique experiences for their customers and industry workers alike. So tune-in as we explore topics, conduct interviews, and cast a spotlight on the artists and workers who make this field of work...

A food history podcast by two self-proclaimed foodies, Kendall and Logan Rundquist. In each episode, we explore the background of our favorite foods and dishes and then try our hand at recreating them.

Two besties, Danielle and Christopher, love to dish about all things food and invite you to pull up a chair and join them at the table as they share their restaurant reviews, fun stories from their dining experiences, and lots of other relatable conversation! It's like going out with your two best friends! Head over to www.thefriendswhofeast.com for more information, and join the conversation by visiting the show on Instagram! Enjoy the show? Leave a 5-star review and subscribe so you don’t miss an episode! Theme song provided by ILIKEREDMUSIC / Pond5

The Realtor Who Wines Podcast: Oregon’s Real Estate, Wine & Community PodcastWelcome to the Realtor Who Wines Podcast, where real estate, local business, and the Pacific Northwest wine culture come together! I’m Rashelle Newmyer, your hostess with the mostess, passionate wine enthusiast, Oregon licensed Realtor®, and trusted local guide. Whether you're a home buyer, home seller, wine lover, entrepreneur, or fellow business aficionado, this podcast is your go-to source for conversation, collaboration, and community. Join me as I chat with inspiring guests—real estate experts, winemakers...

The restaurant business is a crazy one! If you work in the customer service industry then you already know the crazy things you could see! Who closed last night is a podcast by two bartenders, Jill and Steph, who share some of the wildest and craziest customer service stories and their opinions on the matter.

Whiskey talk with Connor Gilbert, Co-Founder of McTavish Spirits

James Beard award - winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history.

In his lively, unprecedented close-up portrait of Ferran Adrià, award-winning food writer Colman Andrews traces this groundbreaking chef’s rise from resort hotel dishwasher to culinary deity, and the evolution of El Bulli from a German-owned beach bar into the establishment voted annually by an international jury to be “the world’s best restaurant”.

“EAT WELL, DRESS BETTER.”A traveling food podcast for the fly foodie, where hosts Dali J & Ciara Dawn, meet up with their favs to discuss dining experiences, food reviews, fashion, and everything in between.

A man-about-town eating every place he can in Winston-Salem, NC.

A food blogger and podcaster that is eating his way through Winston-Salem and the Triad area. Hosted by Tim Beeman and Michael Hastings. Part of The Less Desirables Podcast Network.

Diana and Jenn discuss episodes of Doctor Who over a glass (or two) of whisky and use an arbitrary ranking system to finally decide just who is the best Doctor.

Penguin presents the unabridged, downloadable, audiobook edition of The Ten (Food) Commandments, written and read by Jay Rayner. Britain's culinary Moses brings us the new foodie rules to live by, celebrating what and how we eat The Ten Commandments may have had a lot going for them, but they...

Itz Women Who Wine- solving the world's problems one glass at a time. We meet on a regular basis to review a bottle of wine and are a safe space for people to talk about diverse issues that impact their daily lives.

Girls Who Drink Beer are here to laugh and foster friendships one cheers at a time. Come hang out as Nat and Court talk all things beer - and the shenanigans that inevitably follow. It's not just beer, it's a vibe. Cheers! Follow on instagram @girls.who.drink.beer

MikeyBets & Michael Quinn interview a guest and talk about foods around the nation

Is the food in food photography fake? How are food commercials made? What makes us drool? How much work goes into each photograph or commercial? Phoode talks about #foodadvertising, #foodindustry, #foodmarketing, #foodphotography, #beverageindustry, #contentmarketing and all related matters. Enjoy!