A Chef's Table

The Donuts of Youth, October 16, 2008

Preview

Failed to add items

Sorry, we are unable to add the item because your shopping basket is already at capacity.

Add to cart failed.

Please try again later

Add to wishlist failed.

Please try again later

Remove from wishlist failed.

Please try again later

Follow podcast failed

Unfollow podcast failed

Listen with Audible free trial

Free with 30-day trial

New to Audible Prime Member exclusive:
2 credits with free trial

1 credit a month to use on any title to download and keep

Listen to anything from the Plus Catalogue—thousands of Audible Originals, podcasts and audiobooks

Download titles to your library and listen offline

₹199.00 per month after 30-day trial. Cancel anytime.

A Chef's Table

Written by: Jim Coleman

Narrated by: Jim Coleman

Free with 30-day trial

₹199.00 per month after 30-day trial. Cancel anytime.

Buy Now for ₹320.82

Everyone loves second helpings, so here's an encore presentation. Even though the opportunity to travel the globe and try all manner of foods is inspiring, it's always the dishes from childhood that really satisfy. John T. Edge recalls the donuts of his youth. Then we turn to a food memoir about Dirty Sugar Cookies.

But whatever it is that you love, wouldn't you like to be able to make it faster? The author of Homemade in a Hurry speeds you up. And if cleaning the kitchen is a drag, get some tips from The Accidental Housewife. Plus Niman Ranch, sausage, and some nutritional advice on transfats. [Broadcast Date: October 16, 2008]

No reviews yet