A Chef's Table

May 31, 2007

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A Chef's Table

Written by: Jim Coleman

Narrated by: Jim Coleman

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We're honoring all the dads out there today. So whether you are a dad, have a dad, or think you'd like to be a dad, join us for a toast to fathers! Italian winemaker Angelo Gaja talks about tradition, innovation, and ushering in the fifth generation to this venerable business. We'll hear from a family who took a nine year old's diabetes diagnosis and created a business to make life easier for other diabetics. If you have a culinary quandary, James Peterson has the answer to at least 484 of them. Then, it's Adam Gopnik on Paris and New York families, and Barbara Kingsolver on going "locovore". Also, a little nod to Leopold Bloom, and more. [Broadcast Date: May 31, 2007](P) and © 2007 WHYY

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