EP05. How Many Meals Can One Batch of Ground Beef Become?
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One batch of cooked ground beef doesn’t have to become one meal.
In Episode 5, I show how keeping a basic protein flexible can give you several different choices later.
Cook a larger batch of ground beef, drain it, portion it, and freeze it plain. Then decide what it becomes when you’re ready to eat—spaghetti one night, tacos or nachos another, or something completely different.
The same idea works with other proteins too. Cook once, keep some of it flexible, and let the final meal depend on what sounds good that day.
That’s one of the biggest advantages of building a freezer with components instead of locking every portion into a finished recipe.
Cook Once. Portion Smart. Eat Many Ways.
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