Thursday 15 October Independence Day in Guatemala
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The provided text details the rich historical background of Guatemala, noting that the region served as the foundational center of the ancient Maya civilization. It explains how Spanish forces led by Pedro de Alvarado captured the majority of the territory during the sixteenth century, integrating it into the viceroyalty of New Spain. The article highlights that the area originally served as the native source for several vital crops, including potatoes, corn, chili peppers, and avocados. Furthermore, the source describes how European conflicts weakened Spanish control and sparked local rebellions, ultimately culminating in the official declaration of the Act of Independence of Central America on September 15, 1821. Finally, it outlines the subsequent political transitions, mentioning brief integration into the Mexican Empire before the region established the Federal Republic of Central America in 1823.