Kulturerbe Kochkunst

Hörreise durch 5 Jahrhunderte Küchengeschichte

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Kulturerbe Kochkunst

Written by: Andrea Schmoll

Narrated by: Markus Hoffmann

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Einzigartiges Wissen aus der Welt der Kulinarik sammelte Andrea Schmoll durch ihr Studium der "Bibliotheca Gastronomica" und im Austausch mit den Kennern der Szene: Kulturwissenschaftlern, Sammlern und Köchen. Hier erfährt der Hörer u.a., wie aus den Suppenküchen der französischen Revulotion die Hotels unserer Zeit entstanden - eine Entwicklung, die die Kulturgeschichte der Tafel voranbrachte und unser Leben bis in die Gegenwart bestimmt.©2012 Steinbach Sprechende Bücher (P)2012 Lindhardt og Ringhof

Andrea SchmollMarkus Hoffmannsteinbach sprechende bücher

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