03 Dolly Parton: Good Lookin’ Cookin’, Biscuits & Banana Pudding
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Welcome to Pop Culture Pantry!
Join us as we take little deep dives across the decades to uncover the connections between food, history, and pop culture—one cookbook at a time.
This week, Megan and Karen celebrate Dolly Parton through Good Lookin’ Cookin’, written with her sister Rachel Parton George. We talk about Dolly’s life and cultural legacy, from East Tennessee and country music to 9 to 5, the Imagination Library, and the larger-than-life persona that made her an American icon.
Then we head into the kitchen for buttermilk biscuits, biscuits and gravy, and banana pudding, with some food history along the way.
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This week on Patreon, we discuss Dolly Parton’s family and history with her sister Willadeene Parton’s cookbook All-Day Singing & Dinner on the Ground! We talk all things authentic Southern cooking, and dig into the luscious history of Hummingbird Cake and Hummingbird Pie.
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Cook Along With Us!
- Good Lookin Cookin: https://www.amazon.com/Good-Lookin-Cookin-Lifetime-Cookbook/dp/1984863169
- All Day Singing & Dinner on the Ground: https://www.amazon.com/All-Day-Singing-Dinner-Ground-Willadeene/dp/1558534830/
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